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【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate from the Cake Mix Doctor【電子書籍】[ Anne Byrn ]

＜p＞The Cake Mix Doctor goes chocolate! Anne Byrn brings her proven prescription for doctoring cake mix to an ingredient that inspires love bordering on obsession.＜/p＞ ＜p＞It's a marriage made in baker's heaven-150 all-new, all-easy recipes for cakes, starring the ingredient that surpasses all other flavors, including vanilla, by a 3-to-1 margin, and that Americans consume to the tune of 2.8 billion pounds a year. Starting with versatile supermarket cake mixes and adding just the right extras-including melted semisweet chocolate bars, chocolate chips, or cocoa powder, plus fresh eggs or a bit of buttermilk, dried coconut, mashed bananas, or instant coffee powder-a baker at any level of experience can turn out dark, rich, moist, delicious chocolate layer cakes, time and again. Not to mention sheet cakes, pound cakes, cupcakes and muffins, cheesecakes, cookies, brownies, and bars. Rounding out the book are 38 all-new homemade frostings and fillings, and a full-color insert showing every cake in the book.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】If You've Eaten Her Chocolate, You Might As Well Steal Her Heart Volume 2【電子書籍】[ Uki Mishima ]

＜p＞"Do you know how I prefer to be paid?" the young host boy asked her as he pressed close and kissed her... "Does he want me to pay with my body!?"＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】How To Make Chocolate Spoons And Chocolate Drinks【電子書籍】[ Brenda Van Niekerk ]

＜p＞Try making these easy, decadent recipes.＜/p＞ ＜p＞Learn step by step how to make chocolate spoons for coffee and hot chocolate. These chocolate spoons make great gifts!!＜/p＞ ＜p＞Some of the recipes within the book:＜/p＞ ＜p＞Step by step instructions on making chocolate spoons.＜/p＞ ＜p＞Recipes for Hot Chocolate Drink Recipes, Amaretto Hot Chocolate, Butterscotch Hot Chocolate, Cocoa And Cinnamon Drink, Cr?me De Cocoa Liqueur Coffee, Hot Chocolate, Hot Cocoa, Kahlua Chocolate Drink, Malted Hot Chocolate, Mexican Hot Chocolate, Mocha Hot Chocolate Coffee, Orange Cinnamon Hot Chocolate, Orange White Chocolate Drink, Peanut Butter Hot Chocolate, Raspberry Hot Chocolate and much, much more.....＜/p＞ ＜p＞This book contains delicious, easy to follow recipes and instructions.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【楽天ブックスならいつでも送料無料】The Little Book of Chocolate: Cakes and Pastries: Make Your Own Baked Goods at Home LITTLE BK OF CHOCOLATE CAKES & [ Melanie Dupuis ]

LITTLE BK OF CHOCOLATE CAKES & Melanie Dupuis QUADRILLE2025 Hardcover English ISBN：9781784887193 洋書 Family life & Comics（生活＆コミック） Cooking

【楽天ブックスならいつでも送料無料】The Little Book of Chocolate: Delicious, Decadent, Dark and Delightful... LITTLE BK OF CHOCOLATE [ Oh ]

LITTLE BK OF CHOCOLATE Oh ORANGE HIPPO2022 Hardcover English ISBN：9781800691971 洋書 Family life & Comics（生活＆コミック） Cooking

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Betty Crocker 20 Best Chocolate Cookie Recipes【電子書籍】[ Betty Crocker ]

＜p＞＜strong＞Dive into Chocolate Heaven with these Enticing Cookies＜/strong＞＜/p＞ ＜p＞＜strong＞Photo of Every Recipe＜/strong＞＜/p＞ ＜p＞Don’t you wish every cookie was chocolate? Now your wish can come true with these 20 delicious recipes. Enjoy Chocolate-Mallow Cookie Pies, Outrageous Double Chocolate-White Chocolate Chunk Cookies or Mexican Hot Chocolate Cookies. Go ahead and indulge yourself with these all-chocolate treats.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Betty Crocker 20 Best Chocolate Cupcake Recipes【電子書籍】[ Betty Crocker ]

＜p＞＜strong＞Indulge in Decadent Chocolate Cupcakes＜/strong＞＜/p＞ ＜p＞＜strong＞Photo of Every Recipe＜/strong＞＜/p＞ ＜p＞Chocolate deserves its own book, and the 20 recipes here celebrate luscious chocolate cupcakes. Treat yourself to Pecan Pie?Filled Chocolate Cupcakes, Frosted Chocolate Malt Cupcakes, or Truffle Lover’s Cupcakes. You’ll love moving beyond the standard chocolate cupcake with these delicious treats.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Bread, Wine, Chocolate The Slow Loss of Foods We Love【電子書籍】[ Simran Sethi ]

＜p＞Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply.＜/p＞ ＜p＞Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological characteristics, personal preferences, and emotional connections. ＜em＞Bread, Wine, Chocolate＜/em＞ illuminates not only what it means to recognize the importance of the foods we love, but also what it means to lose them. Award-winning journalist Simran Sethi reveals how the foods we enjoy are endangered by genetic erosionーa slow and steady loss of diversity in what we grow and eat. In America today, food often looks and tastes the same, whether at a San Francisco farmers market or at a Midwestern potluck. Shockingly, 95% of the world’s calories now come from only thirty species. Though supermarkets seem to be stocked with endless options, the differences between products are superficial, primarily in flavor and brand.＜/p＞ ＜p＞Sethi draws on interviews with scientists, farmers, chefs, vintners, beer brewers, coffee roasters and others with firsthand knowledge of our food to reveal the multiple and interconnected reasons for this loss, and its consequences for our health, traditions, and culture. She travels to Ethiopian coffee forests, British yeast culture labs, and Ecuadoran cocoa plantations collecting fascinating stories that will inspire readers to eat more consciously and purposefully, better understand familiar and new foods, and learn what it takes to save the tastes that connect us with the world around us.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Making Chocolate From Bean to Bar to S'more: A Cookbook【電子書籍】[ Dandelion Chocolate ]

＜p＞From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technologyーlike hair dryers to rolling pinsーto the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean.＜/p＞ ＜p＞Best known for their single origin chocolate made with only two ingredientsーcocoa beans and cane sugarーDandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】101 Things To Do With Chocolate【電子書籍】[ Stephanie Ashcraft ]

＜p＞＜strong＞Chocolate lovers rejoice! A melting pot of recipesーfrom candies to dessert pizzasーby the bestselling author of＜/strong＞＜em＞＜strong＞101 Things to Do with a Cake Mix＜/strong＞＜/em＞**.**＜/p＞ ＜p＞Satisfy all of your chocolate cravings in 101 different ways with the newest addition to the 101 series, ＜em＞101 Things to Do with Chocolate.＜/em＞ Try easy recipes such as Chocolate Strawberry Cheesecake Bars, Decadent Chocolate Truffles, Chocolate Mint Layer Brownies, and Chocolate Pudding-Filled Donuts to give you that needed fix. With sections such as Dessert Pizzas and Ice Cream Cakes, you’ll find new and delicious ways to enjoy chocolate in addition to all the old favorites.＜/p＞ ＜p＞Taste-tempting recipes include: Fun-Topped Fudge, No-Bake Chocolate Drops, Vanilla Chocolate Chip Cookies, Pink Peppermint Frosted Brownies, Chocolate Fall Harvest Bars, Banana Chocolate Chip Cake, Grasshopper Ice Cream Sandwiches, Cookie Dough Ice Cream Cake, Hot Chocolate, Cookies-and-Cream Milkshake, Cream Puff Squares, and more.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Chocolate Chip Cookie Book Classic, Creative, and Must-Try Recipes for Every Kitchen【電子書籍】[ Katie Jacobs ]

＜p＞＜strong＞From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, ＜em＞The Chocolate Chip Cookie Book＜/em＞ offers all the tips, tricks, photos, and recipes you need to bake the cookie of your dreams.＜/strong＞＜/p＞ ＜p＞Whether you're creating a cozy self-care treat, a celebration for loved ones, or the perfect gift for any occasion, chocolate chip cookies speak to the heart. In ＜em＞The Chocolate Chip Cookie Book＜/em＞, artist and cookie expert Katie Jacobs offers 100 recipes for every gift-giving season and reason, from fancy dinners to lunchbox goodies.＜/p＞ ＜p＞＜em＞The Chocolate Chip Cookie Book＜/em＞ offers:＜/p＞ ＜ul＞ ＜li＞100 recipes, from basic to "Wow, you made this?"＜/li＞ ＜li＞Icons that help you identify difficulty levels, tools used, and food sensitivities＜/li＞ ＜li＞Delicious vegan, paleo, dairy-free, and gluten-free recipes＜/li＞ ＜li＞The secrets and science behind why the same cookie recipe can result in vastly different cookies＜/li＞ ＜li＞Gorgeous and helpful photos from the author, who is a contributing photographer for ＜em＞Southern Living＜/em＞, ＜em＞O＜/em＞, ＜em＞Martha Stewart Living＜/em＞, and the Hallmark Channel＜/li＞ ＜/ul＞ ＜p＞Full of chocolate chip cookie how-tos, this beautifully detailed book is for experts, experimenters, and amateurs alike. Add to your baking expertise and dessert inspirations as you discover the cookie of your dreams.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】10 Chocolate Recipes That Are Good For Your Health (Take Care Of Your Self) Book 5【電子書籍】[ Pat Loggia ]

＜p＞"10 Chocolate Recipes Good For Your Health," takes a look at how chocolate is good for your health and provides you with recipes that you can easily whip up in your kitchen. From German Chocolate Cake to Chocolate Mousse learn how to create some of your favorites desserts.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【メール便送料無料、通常24時間以内出荷】【中古】 CHOCOLATE(H) / Paule Cuvelier / Flammarion [ハードカバー]【メール便送料無料】

著者： Paule Cuvelier出版社：Flammarionサイズ：ハードカバーISBN-10：2080300555ISBN-13：9782080300553■通常24時間以内に出荷可能です。※繁忙期やセール等、ご注文数が多い日につきましては 出荷まで48時間かかる場合があります。あらかじめご了承ください。 ■1冊から送料無料です。■中古品ではございますが、良好なコンディションです。決済は、クレジットカード、代引き等、各種決済方法がご利用可能です。■万が一品質に不備が有った場合は、返金対応。■クリーニング済み。■商品状態の表記につきまして・非常に良い： 使用されてはいますが、 非常にきれいな状態です。 書き込みや線引きはありません。・良い： 比較的綺麗な状態の商品です。 ページやカバーに欠品はありません。 文章を読むのに支障はありません。・可： 文章が問題なく読める状態の商品です。 マーカーやペンで書込があることがあります。 商品の傷みがある場合があります。基本的に付録・付属品等付いていない状態です。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Lindt Cookbook 60 delicious recipes using the finest Lindt chocolate【電子書籍】[ Lindt ]

＜p＞＜strong＞Lindt are the experts in creating luxurious chocolate treats to make every moment magnificent.＜/strong＞＜/p＞ ＜p＞Discover simple yet blissful recipes using all your favourite Lindt products, including bars, truffles, spreads and pralines, tried and tested by the pioneers in chocolate. With plenty of gluten-free and vegan options too, there is an indulgence for everyone.＜br /＞ From ＜strong＞Ultimate Chocolate Brownies＜/strong＞ and ＜strong＞Chocolate Orange Cheesecake＜/strong＞ to ＜strong＞Caramel Ice Cream Hot Chocolate＜/strong＞ and ＜strong＞Pistachio Panna Cotta＜/strong＞, the Master Chocolatiers have thought of everything with these foolproof recipes using their iconic chocolates. They have featured everyday bakes, family-friendly builds and all-out showstoppers for special celebrations - including a whole chapter of festive creations to last you all year.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】How to Bake the Perfect Chocolate Cake, A Decadent Guide for Dessert Lovers【電子書籍】[ VINCENT WB ]

＜p＞Do you dream of creating the perfect chocolate cakeーrich, moist, and irresistibly decadent? Look no further! ＜em＞How to Bake the Perfect Chocolate Cake: A Decadent Guide for Dessert Lovers＜/em＞ is your one-stop guide to mastering the art of chocolate indulgence.＜/p＞ ＜p＞Packed with step-by-step instructions, expert tips, and mouthwatering recipes, this book takes you on a journey through the world of chocolate cakes. From timeless classics like Chocolate Fudge Cake to luxurious specialties like Torta Caprese and Lava Cake, there's a recipe for every occasion and every level of baker.＜/p＞ ＜p＞Inside, you'll find:＜/p＞ ＜ul＞ ＜li＞Creative frostings, ganaches, and fillings to elevate your cakes to bakery perfection.＜/li＞ ＜li＞Tips for troubleshooting common baking mistakes, so every cake is a success.＜/li＞ ＜li＞Bonus recipes for chocolate cupcakes, cake pops, and truffles to wow your friends and family.＜/li＞ ＜li＞Healthy and alternative recipes for vegan, gluten-free, and sugar-free options.＜/li＞ ＜li＞Inspiration for pairing chocolate cakes with beverages and decorating like a pro.＜/li＞ ＜/ul＞ ＜p＞Whether you're a beginner looking for easy wins or a seasoned baker ready to experiment with new techniques, this book will become your ultimate baking companion.＜/p＞ ＜p＞＜strong＞Indulge your passion for chocolate, impress your loved ones, and transform every bite into a moment of bliss. Your perfect chocolate cake awaitsーare you ready to bake it?＜/strong＞＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【楽天ブックスならいつでも送料無料】Chocolate: A Global History CHOCOLATE （Edible） [ Sarah Moss ]

CHOCOLATE Edible Sarah Moss Alexander Badenoch REAKTION BOOKS2009 Hardcover English ISBN：9781861895240 洋書 Family life & Comics（生活＆コミック） Cooking

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Everybody Loves Chocolate Delicious recipes from around the world【電子書籍】[ Jennifer Donovan ]

＜p＞＜strong＞The only chocolate-themed cookbook to offer recipes from all over the world in a beautiful hardback with color photographs ? the perfect gift for chocaholics!＜/strong＞＜/p＞ ＜p＞＜strong＞Over 90 decadent chocolate recipes from around the globe.＜/strong＞＜/p＞ ＜p＞Whether you want to bake homemade cakes or brownies, create spectacular desserts for a party or craft mini chocolate treats, you’ll find something to love here. Take a tour around the globe and learn the best chocolate recipes from the Americas, Europe, the Middle East, Asia?Pacific and Africa.＜/p＞ ＜p＞? Perfect familiar favourites such as the American classic Chocolate Fudge Cake.＜br /＞ ? Discover Mexico’s famous fried donut treat: Chocolate Sopapillas.＜br /＞ ? Experiment with flavour with Japan’s Matcha & White Chocolate Blondies.＜br /＞ ? Get a taste of Italy with the Chocolate Tiramisu or Chocolate & Pistachio Biscotti.＜br /＞ ? Put an Irish spin on meringue with the Coffee Liqueur Meringue with Chocolate.＜br /＞ ? Craft a gift inspired by the Middle East with Marzipan-stuffed Chocolate Dates.＜/p＞ ＜p＞A one-stop bible for chocoholics, this book offers everything you need to quench your sweet tooth cravings.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Everything Chocolate A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts【電子書籍】

＜p＞＜strong＞Make your decadent dreams come true with this chocolate-covered collection of more than 200 foolproof recipes that showcase the treasured dessert ingredient--from delicious morning baked goods and pick-me-up treats to rich after-dinner delights for special occasions.＜/strong＞＜/p＞ ＜p＞Chocolate may be the most universally loved (and craved) flavoring, and ＜em＞Everything Chocolate＜/em＞ is the definitive guide to any sweet treat you can imagine featuring it, for any time of day. Wake up with streusel-topped Chocolate-Walnut Muffins that are easy to make or professional-grade Chocolate Croissants when weekend time allows. Pack lunches with pleasing Milk Chocolate Revel Bars or serve Magic Chocolate Flan Cake or Chocolate Pavlova with Berries and Whipped Cream after dinner.＜/p＞ ＜p＞Much of why we fall for chocolate is because it brings back memories of candy bar snacks and sneaking just-baked chocolate chip cookies while they're still warm (we have the best recipe). We channel the nostalgia in recipes like Chocolate Fluff Cookies and Frozen Snickers Ice Cream Cake. But chocolate is also a grown-up favorite for black-tie desserts--think low, lush slices like Blood Orange Chocolate Tart or ganache-enrobed Chocolate-Pecan Torte (we'll teach you how to get a perfectly smooth coating). The full range of chocolate recipes is here, avoiding the pitfalls of unbalanced chocolate flavor (too bitter or too sweet) or dry, crumbly baked goods (chocolate contains starch and we've learned how to mind it). Become a home chocolatier by learning all about chocolate nomenclature, how to shop for the best-tasting cocoa powder, when you should use chocolate bars versus chips, decorating dazzling desserts with chocolate, and how to make candies and cookies with shiny, snappy chocolate coatings with our shortcut to tempering.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate Heavenly recipes for desserts, cakes and other divine treats【電子書籍】[ Jennifer Donovan ]

＜p＞Sheasby's 100 recipes explore chocolate in all of its guises, from sauces and desserts to tarts, biscuits, cakes and drinks. Whether you want to whip up the most incredibly simple mousse or indulge in a sinful sticky chocolate cake, this book covers it all. From rich chocolate truffles to warm fruit drizzled with chocolate sauce, from comforting thick and creamy hot chocolate to sophisticated shiny chocolate icing, the flavors, textures and aromas are always utterly intoxicating.＜/p＞ ＜p＞Chocolate provies a superb collection of delicious, luxurious recipes, all of which are easy to follow and simple to make. Whether you're looking for the perfect way to end a dinner for your family and friends, or just an indulgent treat for yourself, you'll find a delicious array of options, from simple and traditional recipes to exquisite and innovative ones.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Great Book of Chocolate The Chocolate Lover's Guide with Recipes [A Baking Book]【電子書籍】[ David Lebovitz ]

＜p＞＜strong＞A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.＜/strong＞＜/p＞ ＜p＞In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book.＜/p＞ ＜p＞＜em＞The Great Book of Chocolate＜/em＞ includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes? from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day? and with ＜em＞The Great Book of Chocolate＜/em＞ in hand, he figures the rest of us will too.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Totally Chocolate Cookbook【電子書籍】[ Helene Siegel ]

＜p＞This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Hot Drinks Cider, Coffee, Tea, Hot Chocolate, Spiced Punch, Spirits【電子書籍】[ Mary Lou Heiss ]

＜p＞When summer days give way to autumn crispness and the first snows of winter, falling temperatures send you searching for thick sweaters and woolly hats. But nothing warms you down to the soul like a steaming mug of hot chocolate or spicy mulled cider.＜/p＞ ＜p＞HOT DRINKS presents fifty recipes for delicious coffees, teas, chocolates, ciders, punches, and cocktails to sip in front of a crackling fire or heat up holiday get-togethers. You'll find a toasty pick-me-up for every frosty occasion, including classics like Hot Buttered Rum, Cafe con Leche, and Moroccan Mint Tea, as well as new twists on old favorites like Snowflake Vanilla White Chocolate, Hot Wasabi Red Snapper, and West Indies Pineapple Cup.＜/p＞ ＜p＞Featuring a festive collection of 50 hot drink recipes for fall and winter holiday entertaining, more than 30 full-color photographs, and including both alcoholic and nonalcoholic drinks, these easy-to-mix, cold-weather warmers are guaranteed to chase away the winter chills.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate and Vanilla A Baking Book【電子書籍】[ Gale Gand ]

＜p＞＜strong＞In this fun cookbook, award-winning pastry chef and Food Network star Gale Gand shares her favorite ways to indulge family and friends--and yourself--with sixty recipes devoted to two classic flavors, chocolate and vanilla.＜/strong＞＜/p＞ ＜p＞Organized into sections featuring chocolate and vanilla, Gand first offers tips on buying and working with chocolate, including demystifying those ever-confusing cacao percentages, before getting down to business with more than thirty luscious, tempting recipes. Organized by type of chocolate--dark, semi-sweet, milk, and white--they run the gamut from simple treats such as Chocolate-Praline Cake in a Jar and Creamy Dreamy Walnut Fudge to impress-the-guests desserts that include Mexican Hot Chocolate Fondue and Chocolate-Almond Upside-Down Cake.＜/p＞ ＜p＞Moving onto vanilla, Gand offers tips on working with both vanilla beans and vanilla extract, revealing which is best for what, and includes a helpful substitution guide. And then it’s on to the good stuff: recipes for irresistible sweets that showcase vanilla’s beguiling flavor. With one section devoted to desserts using whole vanilla beans--think Vanilla Raspberry Rice Pudding with Lemon-Vanilla Caramel and Late-Night Vanilla Flan--and another focusing on extract--such as Vanilla-Blueberry Crumb Cake and Boston Cream Cupcakes--these are recipes that are anything but plain vanilla.＜/p＞ ＜p＞Accompanied by amusing anecdotes, helpful make-ahead notes, and clear, uncomplicated techniques, Gand’s creations are as much fun to make as they are to eat.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate All Day From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient【電子書籍】[ Steven Hodge ]

＜p＞＜strong＞Calling all chocolate lovers! It's the bake book you've been waiting for, with over 100 rich, delicious, yet accessible recipes for baking with chocolate all day long.＜/strong＞＜/p＞ ＜p＞Chocolate is one of those foods that's universally loved. But Steve Hodgeーchocolatier, pastry chef, and TV starーknows that it can be intimidating for home bakers. In his first book, he's here to take the mystery out of chocolate with over 100 meticulously tested recipes that will inspire home bakers of all skill levels. Inside, you'll find ideas for:＜/p＞ ＜ul＞ ＜li＞＜strong＞Chocolate for Breakfast:＜/strong＞ Wake up with Chocolate Sticky Buns or White Chocolate Raspberry Scones＜/li＞ ＜li＞＜strong＞Cakes, Tarts & Souffl?s:＜/strong＞ Celebrate a special occasion or everyday gathering with a Dark Chocolate Cheesecake or Banana Cream Chocolate Pie＜/li＞ ＜li＞＜strong＞Cookies, Squares & Bites:＜/strong＞ Make afternoon tea even nicer with Chocolate Almond Biscotti or Chocolate Raspberry Brownies＜/li＞ ＜li＞＜strong＞Kid-Friendly Chocolate:＜/strong＞ Get the kids in the kitchen with Easy-Made Chocolate Bars or Milk Chocolate-Covered Caramel Apples＜/li＞ ＜li＞＜strong＞Learn Essentials＜/strong＞ like Mirror Glazes, Pastry Cream and Buttercream＜/li＞ ＜li＞And so much more!＜/li＞ ＜/ul＞ ＜p＞In addition to his showstopping recipes, Steve also gives plenty of advice on buying, storing and working with chocolate. He'll show you how to temper it, how to create chocolate decorations and how to fix your desserts if something goes wrong! You'll learn to taste chocolate and build a chocolate-based entertaining board that's sure to impress. But most importantly, you'll come away with the confidence to tackle any kind of chocolate recipe and make it your own. With ＜em＞Chocolate All Day＜/em＞ as your guide, your favorite ingredient to eat will become your favorite to bake with as well!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Hot Chocolate [A Recipe Book]【電子書籍】[ Michael Turback ]

＜p＞＜strong＞Featuring 60 luxurious hot chocolate concoctions and pairings, ranging from ancient Latin American originals and European caf? classics to comforting childhood treats.＜/strong＞＜/p＞ ＜p＞No longer just a simple, syrupy sweet drink, today's hot chocolates are brimming with extraordinary flavors like cayenne, vanilla beans, Nutella, buttered rum, pistachios, wasabi, peanut butter, and malted milk balls. Featuring white chocolate foam, marshmallow cream, and frozen and fondue versions, the 60 recipes presented in ＜em＞Hot Chocolate＜/em＞ are setting trends in haute chocolate consumption. Contributed by the world's preeminent chocolatiers, including Vosges Haut-Chocolat, Serendipity 3, Citizen Cake, Fran's Chocolates, Scharffen Berger Chocolate, and many more, these imaginative modern variations are for the hip chocoholic of any age.＜/p＞ ＜p＞A cup of hot chocolate is twice as rich in antioxidants as a glass of red wine. And, some would say, is just as intoxicating.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate Every Day 85+ Plant-based Recipes for Cacao Treats that Support Your Health and Well-being【電子書籍】[ Bennett Coffey ]

＜p＞＜strong＞A sweet, mostly vegan collection of chocolate treats from the founders of Not Your Sugar Mamas.＜/strong＞＜/p＞ ＜p＞You think you love chocolate, but do you know how much you could actually love it? In ＜em＞Chocolate Every Day＜/em＞, Bennett and Ky show chocolate for what it really is: a delicious and incredibly potent, antioxidant powerhouse filled with vitamins and nutrients. Their decadent recipes do away with the refined sugar, dairy, and gluten found in traditional chocolate treats, and instead rely on raw cacao and high-quality, unprocessed ingredients to create snacks and desserts you can actually feel good about eating. By combining raw cacao with organic, natural sweeteners, nutrient-rich fats, and superfoods like maca and lucuma, Bennett and Ky's delicious treats pack a real health punch--and are as decadent as their traditional counterparts. Filled with tips and tricks for deciphering chocolate certifications and labels, a guide to building a superfood pantry, and more than seventy-five recipes for delectable and irresistible sweets, like Fudgsicles, No-Bake Thin Mints, Mexican Chocolate Cashew Milk, and Crunchy Salty Peanut Butter Chocolate Tart, ＜em＞Chocolate Every Day＜/em＞ will give you more reasons than ever before to indulge in this beloved flavor.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Diabetes Rescue Diet Conquer Diabetes Naturally While Eating and Drinking What You Love--Even Chocolate and Wine!【電子書籍】[ Mark Bricklin ]

＜p＞Imagine a diet so easy and yet so powerful that it could not only balance out-of-control blood sugar, but effectively reverse insulin resistance, freeing people everywhere from the restraints of type 2 diabetes. That plan has arrived. ＜em＞The Diabetes Rescue Diet＜/em＞ promises good, wholesome food without making readers count calories, buy exotic supplements, or completely change their daily routinesーno sacrifice required! The plan is inspired by a Mediterranean diet chock full of whole grains, olive oil, and hearty fare that is proven to reduce blood sugar and cholesterol levels and lower the risk of heart disease and other serious health threats. Readers will still eat favorites like pasta, meatloaf, and pork tenderloin (chocolate and ice cream, too!), but will also savor new dishes like Oven-Fried Tilapia and Pineapple Roasted Sweet Potatoes.＜/p＞ ＜p＞＜em＞The Diabetes Rescue Diet＜/em＞ isn't just about food, though. Also included are a 21-day walking plan to get readers moving and improve blood circulation in just 15 to 30 minutes a day; a dining-out guide that proves "delicious" doesn't have to mean "dangerous" when it comes to diabetes; and a chapter of "healthy shortcuts" to try right now for head-to-toe to protection from disease. With more than 80 mouthwatering dishes and expert advice, Mark Bricklin's ＜em＞The Diabetes Rescue Diet＜/em＞ is the last stop on the road to reversing diabetes and attaining great health for life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】I'll Bring the Chocolate Satisfying a Woman's Craving for Friendship and Faith【電子書籍】[ Karen Porter ]

＜p＞＜strong＞For every woman who knows a little chocolate is good for the soul.＜/strong＞＜/p＞ ＜p＞Stimulating. Satisfying. Tantilizing. Delicious. Chocolate is that sweet “something extra” that infuses anything ordinary with delectable flavor and zest. In the same way, loving friendships can sweeten a woman’s life and make almost any situation ー good or bad ー taste even better. Blending true stories and several original choclate recipes with rich biblical examples, Karen Porter explores eight ways that friends can help one another enjoy life ー and point each other to the God who made every good and perfect gift ー especially chocolate!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Chocolate Bliss Sensuous Recipes, Spa Treatments, and Other Divine Indulgences [A Cookbook]【電子書籍】[ Susie Norris ]

＜p＞＜strong＞Need more chocolate in your life?＜/strong＞＜/p＞ ＜p＞CHOCOLATE BLISS is a celebration of all things chocolate: types and flavors, health and beauty benefits, origins, baking secrets, ecological influences, and gifting delights. With must-have recipes like Fudgey Hearts of Darkness, antioxidant-rich offerings like Blueberry Cocoa Nib Crumble, and luxurious indulgences like Salty Chocolate Body Scrub, there’s no reason not to treat yourself?and your friends?to the chocolate life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Casa cacao El viaje de vuelta al origen del chocolate【電子書籍】[ Jordi Roca ]

＜p＞＜strong＞El viaje de Jordi Roca a los or?genes del cacao y a su redescubrimiento para la creaci?n de nuevos postres totalmente revolucionarios.＜/strong＞＜/p＞ ＜p＞Jordi Roca comenz? trabajando con chocolates de distintos or?genes y preparados de formas muy diferentes en sus elaboraciones. Hasta que decidi? dar un paso m?s y empezar un nuevo proceso creativo a partir del redescubrimiento del cacao. La experimentaci?n le llev? a afrontar un recorrido a trav?s de la historia del chocolate, que le ha transportado al lugar de origen del cacao, en la selva amaz?nica. Tras conocer la naturaleza de los cacaos criollos y las caracter?sticas de su cultivo, Jordi Roca volvi? a su taller y dio un nuevo giro a su trabajo creativo, lanz?ndose con nuevas elaboraciones a partir de los nuevos cacaos que fue recogiendo a lo largo y ancho de su viaje por los distintos pa?ses de Am?rica Latina. Este libro parte del proceso creativo de una de sus creaciones m?s reconocidas como detonante del viaje de b?squeda en las ra?ces del cacao, y termina con las nuevas recetas que mostrar? tanto en El Celler de Can Roca como en los helados de Rocambolesc o en su nueva chocolater?a.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。