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【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Smart Snacks 100+ quick and nutritious recipes for surviving the school years【電子書籍】[ Michael Carr-Gregg ]

＜p＞Don't underestimate the power of snacks!＜/p＞ ＜p＞When it comes to kids' mood, energy, focus and success at school, one of the most influential factors is diet. And a hugely important part of what kids and teenagers eat and drink every day happens ＜em＞between＜/em＞ meals: mid-morning, after school, when they finish a sports game, at the beach. A smart snack will boost them with nutrients and slow-release energy, whereas a processed snack or soft drink can cause a spike in their blood sugar, throwing out their mood and concentration. Poor snack choices can also have longer-term effects on their physical and mental wellbeing.＜/p＞ ＜p＞But family life is busy. That's why passionate foodie Flip Shelton and renowned adolescent and child psychologist Michael Carr-Gregg have teamed up to create this collection of simple, speedy recipes to help you make the most of snacks every day without devoting hours to the process. From two-ingredient cashew balls and sweet potato chocolate brownies to egg jaffles and a whole rainbow of smoothies, whip up these recipes for (or with) your kids and you'll be packing them full of good stuff they'll actually want to eat.＜/p＞ ＜p＞Show them how to snack smart and you can supercharge their happiness and health for life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Fishwife Cookbook Delightful Tinned Fish Recipes for Every Occasion【電子書籍】[ Becca Millstein ]

＜p＞＜strong＞＜em＞Eater＜/em＞ and ＜em＞LA Time＜/em＞'s Best Cookbooks Spring 2025＜/strong＞＜/p＞ ＜p＞＜strong＞Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.＜/strong＞＜/p＞ ＜p＞Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wineーit’s tinned fish time! According to Becca Millstein, co-founder of Fishwife, tinned fish is making waves for a thousand reasons: It eliminates the entire process of cooking a fish. It can sit in your cupboard for years and still be at its best on its fifth birthday. It’s a versatile, protein-packed, convenient ingredient. And, lastly, a tremendous amount of love and labor goes into each individual tin of fish, which Fishwife sources responsibly from traditional purveyors and fisherfolk, all wild-caught or ethically farmed.＜/p＞ ＜p＞While you might not be able to resist just snacking on Fishwife’s delightfully packaged and decidedly delicious offerings (like the smoked trout, Sichuan-chili-spiked salmon, or Cantabrian anchovies) straight out of the can, with ＜em＞The Fishwife Cookbook＜/em＞ you can take your tinned fish to the next level, effortlessly transforming it into a mouthwatering meal or satisfying snack.＜/p＞ ＜p＞You’ll find chapters that span a range of occasions, like Just a Quickie, A Meal for One, Picnic in the Park, Dinner Is Served, Hosting a Cocktail Party, and Sunday Morning, featuring 80 powerfully flavorful and easy-to-put-together recipes, like:＜/p＞ ＜ul＞ ＜li＞Tinned Smoked Salmon Deviled Eggs＜/li＞ ＜li＞Smoked Mackerel Udon＜/li＞ ＜li＞Sardine Fritto Misto with Charred Lemon and Aioli＜/li＞ ＜li＞Fisherman’s Stew with Salmon, Mussels, and Cockles＜/li＞ ＜li＞Rainbow Trout Tacos with Peach and Tomato Salsa＜/li＞ ＜li＞Lamb Bolognese with Cantabrian Anchovies＜/li＞ ＜li＞and many more＜/li＞ ＜/ul＞ ＜p＞Throughout, deep divesーlike The Great Tinned Fish Beverage Companion Guide and How to Pack a Perfect Picnicーshow you that the world of tinned fish is your oyster.＜/p＞ ＜p＞With beautiful photographs and the charming and whimsical illustrations in the brand’s signature style throughout, ＜em＞The Fishwife Cookbook＜/em＞ is an invitation to make a splash! The water’s fine, the fish are jumping, and the food is a revelation.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Eat Your Flowers A Cookbook【電子書籍】[ Loria Stern ]

＜p＞＜strong＞Cook with botanical ingredients for stunning visuals and delicious flavors＜/strong＞ー＜strong＞and let your creativity blossom!＜/strong＞＜/p＞ ＜p＞For most of us, “eat your flowers” might mean enjoying an edible blossom decorating a restaurant dessert on a night out. For Loria Stern, it’s a way to bring nature into the kitchen, to play with colors and flavors, and to make every dish beautiful. She incorporates natural plant dusts, pressed and fresh blooms, and vibrant herbs and veggies into her cooking for whimsical, gorgeous, and nourishing meals. In this endlessly creative book, she invites you to take advantage of this edible bounty to create your own, providing both her own recipes (and her favorite variations) and the foundational knowledge on how to incorporate botanicals into any dish.＜/p＞ ＜p＞Loria shares how to get brilliantly colorful results from all-natural ingredients, such as a gorgeous amethyst spread made from wilted purple cabbage and blended with nuts, which turns bright pink with the squeeze of a lemon. But Loria’s use of botanicals brings value far beyond just the visualーshe is skilled at incorporating them in ways that make the most of their true flavors, enhancing each dish in taste as well as aesthetics. Blending freeze-dried raspberries into flour makes her cookie dough a sultry red and gives it a perfect tartness. Breakfasts; appetizers; soups and salads; breads; vegetables; pasta and grains; meat, poultry, and seafood; desserts; and beverages all get floral enhancements, with recipes including:＜/p＞ ＜ul＞ ＜li＞Rainbow Coconut Granola＜/li＞ ＜li＞Floral Summer Rolls＜/li＞ ＜li＞Gardenscape Focaccia＜/li＞ ＜li＞Botanical Steamed Tamales Filled with Hibiscus Jackfruit＜/li＞ ＜li＞Basil Flower Eggplant in Hoisin Sauce＜/li＞ ＜li＞Rose Pistachio Verdant Bars＜/li＞ ＜li＞Flower-Pressed Shortbread Cookies＜/li＞ ＜li＞Prickly Pear Cocktail＜/li＞ ＜/ul＞ ＜p＞＜em＞Eat Your Flowers＜/em＞ shows you how to transform botanical ingredientsーroot to stemーinto recipes that are a pleasure to make, eat, and share.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Betty Crocker New Cake Decorating【電子書籍】[ Betty Crocker ]

＜p＞**Pipe, Swirl, Splatter and Shape a Spectacular Decorated Cake!**Get inspired! The 75 cakes in Betty Crocker New Cake Decorating are more playful, elegant and creative than ever, with clear guidance that makes it easy to decorate with confidence. A colorful intro shows how to frost a cake, pipe frosting and more. The real fun begins with lively creations like the Honey-Lemon Beehive Cake buzzing with candy bees; the sophisticated Pink Tuxedo Cake; shaped animals, castles and vehicles; holiday themes for year-round fun; plus cakes for weddings, birthdays and showers. Whether you are just starting out or seeking new ideas, you’ll find all you need to decorate to your heart’s content, including:＜br /＞ ＜strong＞Whimsical Cakes＜/strong＞, such as Watercolor Ombre Cake, Zebra Layer Cake and Rainbow Petal Sheet Cake.＜br /＞ ＜strong＞Cutout & Shaped Cakes＜/strong＞, such as Kitty Cat Layer Cake, Fire Engine Cake and Pizza Cake.＜br /＞ ＜strong＞Holiday Cakes＜/strong＞, such as Surprise-in-the-Center Speckled Egg Cake, Mom’s Day Sunflower Cupcakes Bouquet and Christmas Tree Cake with Mini Trees.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【楽天ブックスならいつでも送料無料】Rainbow Days, Vol. 16 RAINBOW DAYS VOL 16 （Rainbow Days） [ Minami Mizuno ]

RAINBOW DAYS VOL 16 Rainbow Days Minami Mizuno VIZ LLC2025 Paperback English ISBN：9781974756117 洋書 Family life & Comics（生活＆コミック） Comics & Graphic Novels

【楽天ブックスならいつでも送料無料】Rainbows After Storms, Vol. 4 RAINBOWS AFTER STORMS VOL 4 （Rainbows After Storms） [ Luka Kobachi ]

RAINBOWS AFTER STORMS VOL 4 Rainbows After Storms Luka Kobachi VIZ LLC2025 Paperback English ISBN：9781974755042 洋書 Family life & Comics（生活＆コミック） Comics & Graphic Novels

【楽天ブックスならいつでも送料無料】The Magnificent Book of Vegetables: How to Eat a Rainbow Every Day MAGNIFICENT BK OF VEGETABLES [ Alice Hart ]

MAGNIFICENT BK OF VEGETABLES Alice Hart OH ED2022 Hardcover English ISBN：9781914317217 洋書 Family life & Comics（生活＆コミック） Cooking

【楽天ブックスならいつでも送料無料】Rainbow Days, Vol. 12 RAINBOW DAYS VOL 12 （Rainbow Days） [ Minami Mizuno ]

RAINBOW DAYS VOL 12 Rainbow Days Minami Mizuno VIZ LLC2024 Paperback English ISBN：9781974749119 洋書 Family life & Comics（生活＆コミック） Comics & Graphic Novels

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】彩虹公寓（限制級） Rainbow Apartment【電子書籍】[ 墨里可MORIKU、陳沛?CHEN Pei-Hsiu、藍尼Elainee、NIN、李?恩Weien Lee、盧?斯Lucas Paix?o ]

＜p＞＜strong＞Make Love, Not War!＜/strong＞＜/p＞ ＜p＞＜strong＞ーー約翰藍儂John Lennon＜/strong＞＜/p＞ ＜p＞＜strong＞交友軟體、開放式關係、家庭關係、跨性別、出櫃＜/strong＞＜/p＞ ＜p＞＜strong＞6篇圍繞同志生活的精彩漫畫，推開彩虹公寓的大門……＜/strong＞＜/p＞ ＜p＞＜strong＞6位漫畫作者 ? 6篇短篇漫畫＜/strong＞＜/p＞ ＜p＞＜strong＞圍繞同志生活的精彩漫畫，推開彩虹公寓的大門……＜/strong＞＜/p＞ ＜p＞彩虹公寓，一棟出現在2024年的未來公寓，＜/p＞ ＜p＞交友軟體的世界，是否能找到相守的伴侶？＜/p＞ ＜p＞當男同志愛上異性戀，所以幸福快樂的結局都不屬於我？＜/p＞ ＜p＞同志愛情的兩廂猜測，永遠都是距離戀愛的一?之遙？＜/p＞ ＜p＞深櫃與出櫃，面對家人到底該如何抉擇？＜/p＞ ＜p＞該如何用男生的身體，成為愛情中的女主角?？＜/p＞ ＜p＞性與愛是否能克服HIV的陰影？＜/p＞ ＜p＞《彩虹公寓》應該是第一部完整的同志概念漫畫集！我們期待新世代的漫畫家們，繼續費心發掘同志主題，用漂亮的漫畫圖像，展現臺灣同志的驕傲。＜/p＞ ＜p＞ーー＜strong＞但唐謨＜/strong＞（影評人）＜/p＞ ＜p＞讓我當?的舍監，我們一起實現?的彩虹公寓。ーー＜strong＞小樹＜/strong＞（「感官一條通」主持人）＜/p＞ ＜p＞＜strong＞★用愛推薦★＜/strong＞＜/p＞ ＜p＞＜strong＞萬 芳＜/strong＞│歌手、演員＜/p＞ ＜p＞＜strong＞紀大偉＜/strong＞｜作家＜/p＞ ＜p＞＜strong＞小 樹＜/strong＞│「感官一條通」主持人＜/p＞ ＜p＞＜strong＞但唐謨＜/strong＞｜影評人＜/p＞ ＜p＞＜strong＞楊双子＜/strong＞│作家＜/p＞ ＜p＞＜strong＞林孟寰＜/strong＞│臺中國家歌劇院駐村藝術家＜/p＞ ＜p＞【?容簡介】＜/p＞ ＜p＞2024年的臺灣，＜/p＞ ＜p＞距離2019年同婚通過已經五年了。＜/p＞ ＜p＞太陽依舊升起，海平面?未淹沒陸地，人類仍生存在這片土地上。＜/p＞ ＜p＞我們，?未滅?。＜/p＞ ＜p＞相較當初的劍拔弩張，五年後的今天回望，恍如隔世。＜/p＞ ＜p＞但塵埃?未落定，故事還在繼續……＜/p＞ ＜p＞臺北市的某棟公寓，悄然撤下了吉屋出租的紅紙。＜/p＞ ＜p＞這是一棟七層樓的電梯大廈，距離捷運站只需?行3分鐘，對面還有一座很適合飯後散?的小公園。轉角處有一個 24 小時營業的超商跟連鎖速食店，公寓一樓還有間白天也營業的小酒館，很適合這座城市晝伏夜出的「寅食」男女。＜/p＞ ＜p＞?到男女，這棟公寓的居民似乎都有屬於自己的顏色與故事，紅橙?緑藍或紫，＜/p＞ ＜p＞酸甜苦鹹或大辣，都將在這棟公寓?染成畫或熬煮成湯。＜/p＞ ＜p＞這是這棟公寓的故事，它叫「彩虹公寓」。＜/p＞ ＜p＞愛不會使世界滅?，沒有愛才會。＜/p＞ ＜p＞＜strong＞6篇圍繞同志生活的精彩漫畫，推開彩虹公寓的大門……＜/strong＞＜/p＞ ＜p＞從一樓爬到七樓，彷彿一個過程。2024年並不遙遠，這充滿著圖像視覺與彩虹光譜的七層樓，就像是一場臺灣當代同志生活的呈現，反省，思考，與再創作。同志文本在臺灣社會發展了數十年，各類文學、影視、劇場、社會運動中，都可看到臺灣同志創作的生命力。然而從漫畫去了解同志，或許會是一個很好玩、很有?頭也很新鮮的方式。＜/p＞ ＜p＞這七層樓的六個作品，除了故事、議題、美術的多樣，我們也感覺到一種熟悉的親切感，這是整部漫畫最讓人憐惜之處。臺灣過去也有零星的同志漫畫，有些?笑，有些嘲諷，有些把同志畫得超性感??《彩虹公寓》應該是第一部完整的同志概念漫畫集。世界上漫畫很多很多，但是漫畫真的很難畫，漫畫家的費工費神，光想到就覺得累。我們期待新世代的漫畫家們，繼續費心發掘同志主題，用漂亮的漫畫圖像，展現臺灣同志的驕傲。＜/p＞ ＜p＞＜strong＞#01 MORIKU墨里可〈色彩Colorful〉＜/strong＞＜/p＞ ＜p＞＜strong＞當男同志愛上異性戀＜/strong＞＜/p＞ ＜p＞Hiv+的美術老師VS.人體模特兒。擅長畫BL的漫畫家MORIKU墨里可這次挑戰的是愛的平等與寛容，讓Hiv患者也能獲得正常的戀愛。＜/p＞ ＜p＞＜strong＞#02陳沛?〈如果?不是真的If you are…〉?李屏瑤 豪華聯手＜/strong＞＜/p＞ ＜p＞＜strong＞百合之戀＜/strong＞＜/p＞ ＜p＞改編自作家李屏瑤的短篇小?《百年百合》，母胎單身的林雅?被同窗好友Joe推坑下載交友軟體，卻意外與一位女網友墜入情網……改編自美女作家李屏瑤短篇小?《百年百合》漫畫化！＜/p＞ ＜p＞＜strong＞#03Elainee藍尼〈玩伴 Playmate〉＜/strong＞＜/p＞ ＜p＞＜strong＞交友軟體＜/strong＞＜/p＞ ＜p＞網戀總是困難……Elainee藍尼發想自詩人余秀華《穿過大半個中國去睡?》，講述一名女同志在交友軟體上交友，愉快卻曖昧不明的戀情。＜/p＞ ＜p＞＜strong＞#04 NIN〈相信Trust〉＜/strong＞＜/p＞ ＜p＞＜strong＞解套同志家庭問題＜/strong＞＜/p＞ ＜p＞當家裡有一個反同家長，?該怎麼?？湘與杏同居一年左右，但??與家人談到感情與婚姻，總是不被當一回事的催促快交男朋友，?不知道的女同志情感風暴。＜/p＞ ＜p＞＜strong＞#05李?恩〈昨?我做了個好夢I Had a Good Dream Last Night〉＜/strong＞＜/p＞ ＜p＞＜strong＞跨性別的生存之道＜/strong＞＜/p＞ ＜p＞廷君身為一個跨性別者，在成長過程中會遇到超多問題，廷君有許多苦惱，像是職場霸凌，容易遇到變態騷擾，就連談個戀愛都會很辛苦，跟著廷君一起體會跨性別的人生百態。＜/p＞ ＜p＞＜strong＞#06盧?斯〈達令士Darling knight〉＜/strong＞＜/p＞ ＜p＞＜strong＞不論出櫃與否，我愛?！＜/strong＞＜/p＞ ＜p＞盧?斯從兩位主角以浩、小可各自對性傾向的認同，到與家人、朋友出櫃的問題，從作者親身經驗出發，深入描繪男同志出櫃前的?心?扎。＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Plant Over Processed 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth【電子書籍】[ Andrea Hannemann ]

＜p＞＜strong＞A NATIONAL BESTSELLER!＜/strong＞＜/p＞ ＜p＞＜strong＞Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is simple, delicious, and fun.＜/strong＞＜/p＞ ＜p＞INCLUDES A 30-DAY PLANT OVER PROCESSED CHALLENGE＜/p＞ ＜p＞Andrea Hannemann, known as Earthy Andy to her more than one million Instagram followers, believes that food is the fuel of life, and that consuming a nourishing, plant-based diet is the gateway to ultimate health. Andy’s mantra, “plant over processed,” embodies the way she eats and feeds her family of five in their home in Oahu, Hawaii.＜/p＞ ＜p＞But it wasn’t always this way. Andy was once addicted to sugar and convenience foods and suffering from a host of health issues that included IBS, Celiac disease, hypothyroidism, asthma, brain fog, and chronic fatigue. Fed up with spending time and money on specialists, supplements, and fad diets, she quit animal products and processed foods cold turkey, and embarked on a new way of eating that transformed her health and her body.＜/p＞ ＜p＞In ＜em＞Plant Over Processed＜/em＞, Andy invites readers to join her on a “30-Day Plant Over Processed Challenge” that will detox the body, followed by a long-term plan for going plant-based without giving up your favorite dishes. Packed with gorgeous photography and mouth-watering recipesーfrom smoothies and bliss bowls to plant-based comfort and decadent dessertsーthis life-changing guide takes you to the North Shore of Hawaii and back, showing you how easy it is to eat plant-based, wherever you are.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Healthiest Diet on the Planet Why the Foods You Love - Pizza, Pancakes, Potatoes, Pasta, and More - Are the Solution to Preventing Disease and Looking and Feeling Your Best【電子書籍】[ Dr. John McDougall ]

＜p＞The bestselling author and internationally celebrated physician and expert on nutrition offers an appealing, approachable health solutionーeat the foods you love to lose weight and get healthy.＜/p＞ ＜p＞For years, we’ve been told that a healthy diet is heavy on meat, poultry, and fish, and avoids carbohydrates, particularly foods high in starchーempty calories harmful to our bodies.＜/p＞ ＜p＞But what if everything we’ve heard was backwards?＜/p＞ ＜p＞High in calories and cholesterol, animal fats and proteins too often leave you hungry and lead to overeating and weight gain. They are often the root causes of a host of avoidable health problemsーfrom indigestion, ulcers, and constipation to obesity, diabetes, heart disease, and cancer. On the other hand, complex carbohydrates like whole grains, legumes, tubers, and other starches provide your body with essential proteins and nutrients that satisfy the appetite while simultaneously fighting illness. But Americans eat far too few calories from carbohydratesーonly about forty percent, according to Dr. John McDougall, internationally renowned expert on nutrition and health, featured on the documentary ＜em＞Forks Over Knives.＜/em＞＜/p＞ ＜p＞＜em＞The Healthiest Diet on the Planet＜/em＞ helps us reclaim our health by enjoying nutritious starches, vegetables, and fruits. McDougall takes on the propaganda machines pushing dangerous, high-fat fad diets and cuts through the smoke and mirrors of the diet industry. He offers a clear, proven guide to what we should and shouldn’t eat to prevent disease, slow the aging process, improve our physical fitness, be kind to the environment, and be our most attractive selves.＜/p＞ ＜p＞Featuring two dozen color photos and mouth-watering, easy-to-follow recipes for buckwheat pancakes, breakfast tortillas, baked potato skins, rainbow risotto, red lentil soup, green enchiladas, dairy-free lasagna and pizza, and more, ＜em＞The Healthiest Diet on the Planet＜/em＞ will help you look great, feel better, and forever change the way you think about health and nutrition.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Complete Felse Investigations Thirteen cosy classic crime mysteries from a Diamond Dagger winner【電子書籍】[ Ellis Peters ]

＜p＞＜strong＞THE COMPLETE FELSE INVESTIGATIONS - 13 novels in one!＜/strong＞＜/p＞ ＜p＞No case is too strange or too baffling for the policeman George Felse and his son, Dominic. Over 13 instalments and two decades, the Felse Investigations will take them from their home on the Welsh Borders to the southernmost tip of India.＜/p＞ ＜p＞Collected in a single volume for the first time, the thirteen novels in the Felse Investigation series from Diamond Dagger winner Ellis Peters, comprising:＜br /＞ FALLEN INTO THE PIT＜br /＞ DEATH AND THE JOYFUL WOMAN＜br /＞ FLIGHT OF A WITCH＜br /＞ A NICE DERANGEMENT OF EPITAPHS＜br /＞ THE PIPER ON THE MOUNTAIN＜br /＞ BLACK IS THE COLOUR OF MY TRUE LOVE'S HEART＜br /＞ THE GRASS WIDOW'S TALE＜br /＞ THE HOUSE OF GREEN TURF＜br /＞ MORNING RAGA＜br /＞ THE KNOCKER ON DEATH'S DOOR＜br /＞ DEATH TO THE LANDLORDS＜br /＞ CITY OF GOLD AND SHADOWS＜br /＞ RAINBOW'S END＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Nadiya's Everyday Baking From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work【電子書籍】[ Nadiya Hussain ]

＜p＞＜strong＞The beloved Netflix host and ＜em＞New York Times＜/em＞ bestselling author of ＜em＞Nadiya Bakes＜/em＞ and ＜em＞Time to Eat＜/em＞ presents more than ninety sweet and savory recipes for every meal, occasion, or mood.＜/strong＞＜/p＞ ＜p＞Nadiya Hussain, winner of ＜em＞The Great British Baking Show,＜/em＞ knows that what we bake depends on the day of the week and what mood we’re in. In ＜em＞Nadiya’s Everyday Baking＜/em＞, Nadiya shares nearly 100 simple and achievable recipes for breakfast, dinner, dessert, and everything in between.＜/p＞ ＜p＞Organized by situation and occasion, Nadiya’s recipes are designed to always provide for a delicious, rewarding meal no matter what kind of day you’re having:＜/p＞ ＜p＞＜strong＞? Everyday Kind of Days＜/strong＞ when you’re short on time: Harissa Pita Pockets, Sweet Potato Jalape?o Gratin, Crispy Tofu Lettuce Wraps＜br /＞ ＜strong＞?＜/strong＞ ＜strong＞Chill Out Days＜/strong＞ when you want to move and cook slowly: Spring Onion Pancakes, Tandoori Chicken Naan Sando, Spicy Smashed Chickpeas＜br /＞ ＜strong＞?＜/strong＞ ＜strong＞Rainbow Days＜/strong＞ when you need some color in your diet: Spinach and Paneer-Stuffed Shells, Crunchy Okra Fries, Fruity Baked Ricotta Dip＜br /＞ ＜strong＞? Happy Days＜/strong＞ when you want to cook something uplifting and celebratory: Paprika Egg Phyllo Tart, Mushroom Carnitas, Chocolate Hazelnut Cookie Pie＜br /＞ ＜strong＞? Baking Days＜/strong＞ with simple desserts for beginner bakers as well as elevated bakes for experienced ones: Cake in a Jar, Hot Chocolate Custard Pudding, Indian Gulab Jamun Cheesecake＜/p＞ ＜p＞This stunning collection of recipes, alongside delightful photography and Nadiya’s warm, inspirational voice, is sure to become a new favorite for home cooks and bakers alike.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Simple Green Meals 100+ Plant-Powered Recipes to Thrive from the Inside Out: A Cookbook【電子書籍】[ Jen Hansard ]

＜p＞No more restricting calories or fad diet programs. No more drive-thru fast food runs. And no more Friday night pizza from a cardboard box. Real food rocks, and ＜em＞Simple Green Meals＜/em＞ is here to prove it!＜/p＞ ＜p＞Jen Hansard, co-author of ＜em＞Simple Green Smoothies,＜/em＞ is on a mission to change the way you eat. She sees a world where you and your family "eat the rainbow" by cooking quick, tasty meals that are nourishing, delicious, and easy to make.＜/p＞ ＜p＞Filled with 150 vegetarian recipes, tips to rethink the foods you put in your grocery cart, strategies to eating well with a family on-the-go, and advice from people who have changed their lives for the better by making healthy food choices, this book is an essential guide to living a cleaner, fuller, more energetic life!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Tasty Latest and Greatest Everything You Want to Cook Right Now (An Official Tasty Cookbook)【電子書籍】[ Tasty ]

＜p＞＜strong＞Tasty, ＜em＞BuzzFeed＜/em＞'s popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rainbow recipes galore.＜/strong＞＜/p＞ ＜p＞You’ve been mesmerized by their top down recipe videos, but there’s still something about having a tangible album of edible deliciousness at your fingertips. Enter: ＜em＞Tasty Latest & Greatest.＜/em＞ This cookbook is just that: 80+ winning recipes, anointed by fans like you, that have risen to the top of the heap, powered by likes and comments and shares and smiles and full bellies. They represent how you’re cooking today. Whether it’s a trend-driven dish like a pastel glitter-bombed unicorn cake or a classic like lasagna, every recipe has staying power. Now you can deliver on the promise of a great dish whenever the urge strikes. Get readyーyour cooking is about to go viral.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Essential Cocktail The Art of Mixing Perfect Drinks【電子書籍】[ Dale DeGroff ]

＜p＞Dale DeGroff is widely regarded as the world’s foremost mixologist. Hailed by the ＜em＞New York Times＜/em＞ as “single-handedly responsible for what’s been called the cocktail renaissance,” he earned this reputation during his twelve years at the fashionable Promenade Bar in New York City’s Rainbow Room. It was there in 1987 that he not only reintroduced the cocktail menu to the country but also began mixing drinks from scratch, using impeccably fresh ingredients instead of the widespread mixes used at the time. Known especially for crafting unique cocktails, reviving classics, and coaxing superior flavor from his ingredients, DeGroff has selected his 100 essential drinks and 100 of their best variationsーincluding many of his signature cocktailsーfor this premier mixology guide.＜/p＞ ＜p＞＜em＞The Essential Cocktail＜/em＞ features only those drinks that stand out for their flavor, interesting formula, or distinctive technique. These are the very ones every amateur and professional bartender must know, the martinis, sours, highballs, tropicals, punches, sweets, and classics, both old and new, that form the core of a connoisseur’s repertoire. Throughout the book are DeGroff’s personal twists, such as a tangy Grapefruit Julep or a refreshing Yuzu Gimlet.＜/p＞ ＜p＞To complement the tantalizing photographs of each essential cocktail, DeGroff also regales readers with the fascinating lore behind a drink’s genesis and instructs us on using the right ingredients, techniques, glasses, and garnishes. As Julia Child’s ＜em＞Mastering the Art of French Cooking＜/em＞ was the classic compendium for home chefs and gourmands, so ＜em＞The Essential Cocktail＜/em＞ will be the go-to book for serious mixologists and cocktail enthusiasts.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Vegan Instant Pot Cookbook Wholesome, Indulgent Plant-Based Recipes【電子書籍】[ Nisha Vora ]

＜p＞＜strong＞A new and vibrant vegan cookbook authorized by Instant Pot, from the creator of the Rainbow Plant Life blog.＜/strong＞＜/p＞ ＜p＞With food and photos as vivid, joyous, and wholesome as the title of her popular cooking blog--Rainbow Plant Life--suggests, Nisha Vora shares nourishing recipes with her loyal followers daily. Now, in her debut cookbook, she makes healthy, delicious everyday cooking a snap with more than 90 nutritious (and colorful!) recipes you can make easily with the magic of an Instant Pot pressure cooker. With a comprehensive primer to the machine and all its functions, you, too, can taste the rainbow with a full repertoire of vegan dishes. Start the day with Nisha's Homemade Coconut Yogurt or Breakfast Enchilada Casserole, then move on to hearty mains like Miso Mushroom Risotto, and even decadent desserts including Double Fudge Chocolate Cake and Red Wine-Poached Pears. ＜em＞The Vegan Instant Pot Cookbook＜/em＞ will quickly become a go-to source of inspiration in your kitchen.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Martha Stewart's New Pies and Tarts 150 Recipes for Old-Fashioned and Modern Favorites: A Baking Book【電子書籍】[ Martha Stewart Living Magazine ]

＜p＞＜strong＞The perfect sweet (or savory) for any occasion＜/strong＞＜/p＞ ＜p＞Filled with seasonal fruit, piled high with billowy meringue, or topped with buttery streusel, pies and tarts are comforting and foolproof. In ＜em＞Martha Stewart’s New Pies and Tarts＜/em＞, the editors of ＜em＞Martha Stewart Living＜/em＞ include 150 recipes: Some are savory, some are sweet; some are simple enough for a weeknight, while others are fancy enough for special events. Throughout, readers will find plenty of fillings and crusts, basics, and techniques for creating flavors and textures for every tasteーfrom down-home classics that come together easily with fresh berries and stone fruits to modern tarts layered with chocolate ganache or finished with a wine glaze. There are also individual hand pies, savory comforts like quiche and potpie, holiday-worthy desserts for nearly every occasion, and much more.＜/p＞ ＜p＞Chapters feature pies and tarts for everyone: Classic (Lattice-Top Blueberry Pie, Pumpkin Pie), Free-form (Apricot-Pistachio Tart, Apple Butter Hand Pies), Sleek (Caramelized Lemon Tart, Chocolate Mousse Tart with Hazelnuts), Dreamy (Frozen Chocolate?Peanut Butter Pie, Butterscotch Praline Cream Pie), Rustic (Cheddar-Crust Apple Pie, Blackberry Jam Tart), Layered (Rainbow Puff-Pastry Tarts, Chocolate Pear＜br /＞ Tart), Dainty (Roasted Fig Tartlets, Cranberry Meringue Mini Pies), Artful (Peach-Raspberry Slab Pie, Pumpkin and Ricotta Crostata), Holiday (Neapolitan Easter Pie,＜br /＞ Gingerbread-Raspberry Snowflake Tart), and Savory (Leek and Olive Tart, Summer Squash Lattice Tart).＜/p＞ ＜p＞As is expected from Martha Stewart, this book is at once a feast for the eyes and the palate, as well as a practical teaching tool. Each dish is accompanied by a lush, four-color photograph. Throughout the book are simple instructions for decorative crusts and finishing techniques (latticework, cutouts, classic edgings). A complete Basics section of tools, pantry staples, and dough recipes (p?te bris?e, cream cheese dough, press-in＜br /＞ cookie crusts, puff pastry), plus plenty of tips and make-ahead tricks, help readers along the way. Whether making an effortless, free-form galette or the perfect latticework＜br /＞ pie, bakers of all skill levels will look again and again to Martha Stewart’s New Pies and Tarts.＜/p＞ ＜p＞＜em＞Martha Stewart Living＜/em＞ magazine was first published in 1990. Since then, more than three dozen books have been published by the magazine’s editors. Martha Stewart is the author of dozens of bestselling books on cooking, entertaining, gardening, weddings, and decorating. She is the host of ＜em＞The Martha Stewart Show＜/em＞, the popular daily syndicated television program.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Gay Agenda A Modern Queer History & Handbook【電子書籍】[ Ashley Molesso ]

＜p＞＜strong＞A joyful celebration of the LGBTQ+ community’s development, history, and culture, packed with facts, trivia, timelines, and charts, and featuring 100 full-color illustrations.＜/strong＞＜/p＞ ＜p＞Compiled and designed by queer power couple and illustrators extraordinaire, Ashley Molesso and Chess Needham, founders of the popular stationery company Ash + Chess, ＜em＞The Gay Agenda＜/em＞ is an inviting and entertaining guide that pays tribute to the LGBTQ+ community. Filled with engaging descriptions, interesting facts, helpful featuresーsuch as historical queer icons and events and LGBTQ+ acronym definitionsーthis fabulous compendium illuminates the transformation of the community, highlighting its struggles, achievements, landmarks, and contributions. It also salutes iconic members of the LGBTQ+ communityーthe celebrities, politicians, entrepreneurs and ordinary citizens who have made a notable impact on gay life and society itself.＜/p＞ ＜p＞＜em＞The Gay Agenda＜/em＞ is a nostalgic look back for older generations, an archive for younger people, and a helpful introduction for those interested in learning more about the community and its contributions. From James Baldwin and Emma Goldman to Marsha P. Johnson and Jodie Foster; the Pink Triangle and the Rainbow Flag to Stonewall and the AIDS crisis; Matthew Shepard and Pulse Nightclub to Sodomy Laws and Obergefell; Drag and Transitioning to ＜em＞The L Word＜/em＞ and The Kinsey Scale, Freddie Mercury and Ellen Degeneres to Laverne Cox and David Bowie, this magnificent digest is a keepsake honoring all LGBTQ+, and the ongoing fight to gainーand maintainーequality for all.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】101 Things To Do With A Jar【電子書籍】[ Barbara Beery ]

＜p＞＜strong＞From classic lemonade to creative culinary giftsーrecipes and ideas with no fancy gadgets needed!＜/strong＞＜/p＞ ＜p＞With this book, you can prepare, store, and serve 101 delicious meals, drinks, snacks, breads, and desserts in just one powerhouse dish, reducing waste, saving timeーand stemming the never-ending tide of dirty dishes.＜/p＞ ＜p＞From hearty soups and healthy salads to scrumptious breakfasts, sweet treats, and even homemade yogurts, pickles, jams, and jellies, ＜em＞101 Things to Do with a Jar＜/em＞ has something for everyone. No fancy gadgets needed, no bulky dishes taking up fridge space, just a simple jar and 101 exciting things to do with it.＜/p＞ ＜p＞Make Presto Pesto Sauce ? Sweet and Salty Gorp Blend ? Honey Mustard Dressing ? Fettuccini Alfredo Sauce ? Cr?me Brulee Jars ? Rainbow Salad ? Spicy Black Bean Hummus ? Cold Brew Vietnamese Coffee and more＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】101 Things To Do With A Cake Mix【電子書籍】[ Stephanie Ashcraft ]

＜p＞**The ＜em＞New York Times?＜em＞bestselling phenomenon. “From Hawaiian Pineapple to luscious Lemonade Cake, the recipes are foolproof ways of faking homemade.” ー＜em＞First for Women＜/em＞＜/em＞＜/em＞＜/p＞ ＜p＞Move over Betty Crockerー＜em＞101 Things to Do with a Cake Mix＜/em＞ will amaze your friends and leave them Jell-O green with envy! From Snickers Surprise Cookies to Christmas Rainbow Poke Cake, it’s the best thing to happen in the kitchen since your last romantic rendezvous! So what are you waiting for? Grab a cake mix, whip up some goodies, and throw some flour on your face so it looks like you spent days in the kitchen.＜/p＞ ＜p＞Simple and sweetly satisfying recipes include Heavenly Brownies, German Chocolate Bars, Easy Snicker Doodles, Choco Sandwich Cookies, Lemon-Lime Refrigerator Cake, Valentine Love Cake, Peppermint Cake, Swiss-Chocolate Dump Cake, Pistachio Pound Cake, Quick and Easy Cornbread, Jack-O-Lantern Cake, Delicious Dirt, and more.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】What Is Queer Food?: How We Served a Revolution【電子書籍】[ John Birdsall ]

＜p＞＜strong＞A celebrated culinary writer’s expansive, audacious excavation of the roots of modern queer identity and food culture.＜/strong＞＜/p＞ ＜p＞The food on our plates has long been designed, twisted, and elevated by queer hands. Piecing together a dazzling mosaic of queer lives, spaces, and meals, beloved food writer John Birdsall unfolds the complex story of how, through times of fear and persecution, queer people used food to express joy and build communityーand ended up changing the shape of the table for everyone.＜/p＞ ＜p＞Tracing the evolution of queer food from the early decades of the twentieth century through the LGBTQ civil rights movement of post-Stonewall liberation and the devastation of AIDS, Birdsall fills the gaps between past and present. He channels the twin forces of criticism and cultural history to propel readers into the kitchens, restaurants, swirling party houses, and buzzing interior lives of James Baldwin, Alice B. Toklas, Truman Capote, Esther Eng, and others who left an indelible mark on the culinary world from the margins. Queer food, as Birdsall brilliantly reveals, is quiche and Champagne ＜em＞eleganza＜/em＞ at Sunday brunch and joyous lesbian potlucks in the bunker world of Cold War homophobic purges. It’s paper chicken for the gender-rebel divas of Chinese opera in San Francisco, Richard Olney’s ecstatic salade compos?e, and Rainbow Ice-Box Cake from Ernest Matthew Mickler’s ＜em＞White Trash Cooking＜/em＞. It’s the intention surrounding a meal, the circumstances behind it, the people gathered around the table.＜/p＞ ＜p＞With cinematic verve and delicious prose, ＜em＞What Is Queer Food?＜/em＞ is a monumental work: a testament to food’s essential link to modern queerness that reveals how, like fashion or pop music, cooking and eating have become a crucial language of LGBTQ+ identity. By reframing our understanding of both food and queerness, it opens the door for courageous reckoning and boundless conversation.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Latin-Ish: More Than 100 Recipes Celebrating American Latino Cuisines【電子書籍】[ Marisel Salazar ]

＜p＞＜strong＞Savor the boundary-breaking dishes and rich tastes of Alta California, Tex-Mex, Floribbean, and other quintessentially American culinary traditions.＜/strong＞＜/p＞ ＜p＞＜em＞＜strong＞Food & Wine＜/strong＞＜/em＞ ＜strong＞Best Book of the Summer＜/strong＞＜/p＞ ＜p＞＜strong＞＜em＞Epicurious＜/em＞ Best New Summer Cookbook＜/strong＞＜/p＞ ＜p＞＜strong＞＜em＞Forbes＜/em＞ Best Cookbook of the Summer＜/strong＞＜/p＞ ＜p＞＜strong＞Readworthy Best New Cookbook＜/strong＞＜/p＞ ＜p＞＜strong＞Book Riot Best New Nonfiction Book＜/strong＞＜/p＞ ＜p＞＜strong＞＜em＞Library Journal＜/em＞ Best Book of the Year＜/strong＞＜/p＞ ＜p＞In this dazzling debut, Marisel Salazar combines years of research and travel to bring you a diverse array of delectable, modern foods shaped by diaspora and migration. Start your day with San Antonio Migas or Guava Cream Cheese Cinnamon Rolls and snack on a Mango Chamoy Salad or Yuca Fries with Cilantro Lime Aioli. Feast on Cuban Pizza or Arkansas Tamales, indulge in a slice of Plantain Upside Down Cake or Fried Ice Cream, and kick back with a Oaxaca Old-Fashioned or a Texas Margarita. Recipes appear in meal order, helpfully organized by cook and prep times. Gorgeous, joyful photography brings the food vibrantly to life, while easy-to-follow, step-by-step shots guide you through making Pan Cubano, creating Rainbow Tortillas, wrapping tamales, and more. ＜em＞Latin-ish＜/em＞ unites cultures and cuisines in a first-of-its-kind cookbook of uniquely American dishes teeming with flavor that will have you coming back for ＜em＞m?s, por favor!＜/em＞＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Fidget Busters: 50 Ways to Keep Kids Busy While You Get Things Done【電子書籍】[ Donna Bozzo ]

＜p＞＜strong＞Occupy and focus fidgety hands with easy DIY sensory play＜/strong＞＜/p＞ ＜p＞Fidget spinners, slime, and other sensory toys have spiked in popularity for their ability to calm anxieties and improve concentration. In an age where children have ample amounts of screen time, gooey, stretchy, and bumpy projects are a fun, educational way to engage their senses.＜/p＞ ＜p＞From fake snow and edible finger paint, to sensory balloons and rainbow foam, these anti-fidget DIYs will keep kids entertained and learning by working with their hands. Parenting expert Donna Bozzo also includes suggestions for buying and using ready-made fidget busters and toys. Keep kids busy with:＜/p＞ ＜ul＞ ＜li＞Unicorn Kinetic Sand＜/li＞ ＜li＞Crunchy Slime＜/li＞ ＜li＞Lava Lamps＜/li＞ ＜li＞Stress balls and more!＜/li＞ ＜/ul＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Great Bowls of Food: Grain Bowls, Buddha Bowls, Broth Bowls, and More【電子書籍】[ Robin Asbell ]

＜p＞＜strong＞Layer up grain, vegetable, protein source and sauce: Everyone loves to eat from a bowl＜/strong＞＜/p＞ ＜p＞Whether it’s a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eating is easy, delicious, and never dull. In this hip new cookbook, renowned cookbook writer Robin Asbell shares 75 of her favorite bowl food recipes, as well as a handy chart that helps readers to mix and match ingredients at a glance to create the perfect bowl. Recipes include:＜/p＞ ＜ul＞ ＜li＞Paleo Cauliflower Tabouli Bowl with Lemon Mint Dressing＜/li＞ ＜li＞Sweet Potato, BBQ Chicken, Corn, and Chips Bowl＜/li＞ ＜li＞Rice, Tofu, and Green Bowl with Kimchi and Spicy Spinach＜/li＞ ＜li＞Miso Poached Vegetable and Shrimp Noodle Bowl＜/li＞ ＜/ul＞ ＜p＞There’s something for everyone here.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Out of the Box Desserts: Simply Spectacular, Semi-Homemade Sweets【電子書籍】[ Hayley Parker ]

＜p＞＜strong＞More than 100 sticky, gooey, sweet creations, as easy to make as they are delicious.＜/strong＞＜/p＞ ＜p＞Effortless, no-fail baking is within reach! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple shortcut ingredients, these recipes and more can be whipped up in no time flat:＜/p＞ ＜ul＞ ＜li＞Sticky Toffee Pudding Blondies＜/li＞ ＜li＞Glazed Donut Pie＜/li＞ ＜li＞No-Bake Oreo Fluff Pie＜/li＞ ＜li＞Rainbow Poke Cake＜/li＞ ＜/ul＞ ＜p＞Hayley Parker took Pinterest by storm with her signature Brownie Bomb (cookie dough wrapped with fudge and dipped in chocolate). The recipe has been pinned more than a million times and is included here along with new, unpublished variations.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Big Vegan Flavor Techniques and 150 Recipes to Master Vegan Cooking【電子書籍】[ Nisha Vora ]

＜p＞**The instant ＜em＞New York Times＜/em＞ bestseller＜/p＞ ＜p＞2025 James Beard Foundation Award Nominee＜/p＞ ＜p＞Named a Best Cookbook of 2024 by NPR, ＜em＞VegNews,＜/em＞ and ＜em＞The Portland Press Herald＜/em＞＜/p＞ ＜p＞A groundbreaking and comprehensive “vegan flavor bible”ーwith 150 must-make recipesーfrom the wildly popular home cook and creator behind Rainbow Plant Life**＜/p＞ ＜p＞With more than two million devoted fans online, Nisha Vora has become the trusted source for exceptional vegan recipes for the home cook. That’s because of her “flavor first” philosophy. It's an approach she’s honed nearly a decade creating plant-based dishes that just plain taste amazing, labels aside. Now she’s created an essential, comprehensive guide that codifies the principles of plant-based cooking for the first time, from how to coax the most out of your ingredients and how to understand essential flavor pairings, to how to achieve impossible-to-resist, ＜em＞must-have-more＜/em＞ textures and embrace the myriad ways vegetables can be enjoyed: roasted, caramelized, braised, pampered in bold marinades and umami-rich sauces, and so much more.＜/p＞ ＜p＞As Nisha demonstrates in this groundbreaking book, the creative possibilities are endless thanks to the rich variety in the plant-based kingdom and the infinite and exciting ways there are to achieve ＜em＞big flavor＜/em＞.＜/p＞ ＜p＞This book illuminates not only the ＜em＞how,＜/em＞ but the ＜em＞why＜/em＞ of these fundamental principles so that anyone can boost their confidence and reach their full, plant-savvy potential in the kitchenーwhether they like to rotate in a few veggie meals a week, or they are experienced home cooks looking for next-level, wow-worthy meals. With more than 150 globally-inspired recipes, easy “flavor boosters” that add depth or pop to all kinds of dishes, simple swaps for whatever you’re craving or have on-hand, make ahead tips, and more, ＜em＞Big Vegan Flavor＜/em＞ is packed with ideas and inspiration. Each recipe offers a quick tutorial: Dishes like Miso Butter-Seared King Oyster Scallops will teach you how to brine plants until perfectly tender. Chai-Spiced Custard Tart with Mango will open your eyes to the power of a good spice blend and a sweet-tangy, creamy-crunchy dessert. Or use Nisha’s favorite protein, grains, and sauce recipes to create mix-and-match meals that always excite.＜/p＞ ＜p＞A timely and visionary cookbook, ＜em＞Big Vegan Flavor＜/em＞ is destined to become a classic.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Against the Grain Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook【電子書籍】[ Nancy Cain ]

＜p＞＜strong＞Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet.＜/strong＞＜/p＞ ＜p＞Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients--no xanthan or guar gums or other mystery chemical additives allowed. That led her to adapt many of her family's favorite recipes, including their beloved pizzas, pastas, and more, to this real food technique. In ＜em＞Against the Grain,＜/em＞ Nancy finally shares 200 groundbreaking recipes for achieving airy, crisp breads, delicious baked goods, and gluten-free main dishes.＜br /＞ For any of these cookies, cakes, pies, sandwiches, and casseroles, you use only natural ingredients such as buckwheat flour, brown rice flour, and ripe fruits and vegetables. Whether you're making Potato Rosemary Bread, iced Red Velvet Cupcakes, Lemon-Thyme-Summer Squash Ravioli, or Rainbow Chard and Kalamata Olive Pizza, you'll be able to use ingredients already in your pantry or easily found at your local supermarket.＜br /＞ With ample information for gluten-free beginners and 100 colorful photographs, this book is a game changer for gluten-free households everywhere.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Love and Lemons Simple Feel Good Food 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook【電子書籍】[ Jeanine Donofrio ]

＜p＞**The instant ＜em＞New York Times＜/em＞ bestseller＜/p＞ ＜p＞＜em＞Love and Lemons＜/em＞ is back with make-now and make-ahead vegetarian recipesーincluding 100+ tested vegan optionsーfor every kind of cook.**＜/p＞ ＜p＞Over the years, Jeanine Donofrio’s wildly popular ＜em＞Love and Lemons＜/em＞ recipes and her bestselling books have become the go-to gold standard for incredibly simple, deeply flavorful, and nourishing vegetarian meals. From the feedback she’s gotten from her enormously engaged online community, she’s sussed out that her fans all love her fast, veggie-first approach to recipes that fit into their busy lives and make them feel good. But they also fall into two camps of homecooks: those who keep a folder of go-to recipes they can easily make right now, and those who like to plan ahead. ＜em＞Love and Lemons: Simple Feel-Good Food＜/em＞ caters to both (＜em＞and＜/em＞ those of us who toggle back and forth).＜/p＞ ＜p＞Each chapterーBreakfasts, Salads, Soups and Stews, Dinners, and Dessertsーis divided into two parts: one for recipes you can make with minimal prep and ingredients and the second for food you can prepare ahead of time, like the perfect lasagna (with ideas for changing up the layers) and packable salads. Every recipe is supplemented by Jeanine’s trusted tips and flow charts that offer easy visuals on how to mix and match ingredients for fresh, must-eaes, whether you’re reusing ingredients or not. With recipes for Eat-the-Rainbow Blender Soups, a Mix-and-Match Tahini Cookies section, charts for satisfying grain bowls, and 3-in-1 recipes (three dinner dishes to make with one whole vegetable), ＜em＞Love and Lemons: Simple Feel-Good Food＜/em＞ is a treasure trove of inspiring and ＜em＞easy＜/em＞ ways to get delicious food on the table.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Anti-Inflammatory Diet Cookbook【電子書籍】[ Zazabor Guru ]

＜p＞Suffering from chronic inflammation? This cookbook is your guide to relief through the power of food.＜/p＞ ＜p＞In these pages, you'll discover over 100 mouthwatering recipes specifically designed to fight inflammation and improve health from head to toe. Each dish emphasizes antioxidant-rich fruits, vegetables, whole grains, lean proteins, and healthy fats proven to tame inflammation.＜/p＞ ＜p＞Inside, you'll discover mouthwatering anti-inflammatory meals like:＜/p＞ ＜p＞Golden Turmeric Oatmeal to start your day＜/p＞ ＜p＞Rainbow Chickpea Power Bowls bursting with fresh flavors＜/p＞ ＜p＞Salmon with Zesty Walnut-Parsley Crust full of omega-3s＜/p＞ ＜p＞Sweet Potato Black Bean Tacos with a Mexican twist＜/p＞ ＜p＞Dark Chocolate Cherry Nice Cream＜/p＞ ＜p＞This complete guide also provides:＜/p＞ ＜p＞Explanation of Inflammation and how to fight it＜/p＞ ＜p＞how to kickstart the diet＜/p＞ ＜p＞7-day meal plan＜/p＞ ＜p＞Grocery shopping lists＜/p＞ ＜p＞Changing the habits＜/p＞ ＜p＞Tips for exercise and stress management＜/p＞ ＜p＞Lifestyle advice to support your diet goals＜/p＞ ＜p＞Troubleshooting for cravings and other challenges＜/p＞ ＜p＞100+ Recipes with colorful images＜/p＞ ＜p＞If you continue your current eating habits, inflammation will only intensify over time. This cookbook will help you incorporate nourishing anti-inflammatory foods into your routine.＜/p＞ ＜p＞Buy this book today and:＜/p＞ ＜p＞Improve gut health＜/p＞ ＜p＞Boost energy levels＜/p＞ ＜p＞Reach a healthy weight＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。