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【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Language Lover's Puzzle Book A World Tour of Languages and Alphabets in 100 Amazing Puzzles【電子書籍】[ Alex Bellos ]

＜p＞＜strong＞100 wonder-filled word puzzles that thrill and tantalize with the beauty, magic, and weirdness of world language＜/strong＞＜/p＞ ＜p＞Whether you’re a crossword solver, cryptogram fan, Scrabble addict, or Sudoku savant, ＜em＞The Language Lover’s Puzzle Book＜/em＞ is guaranteed to tease your brain and twist your tongue. Puzzle master Alex Bellos begins in Japan, where we can observe some curious counting:＜/p＞ ＜p＞＜em＞boru niko＜/em＞ = two balls＜br /＞ ＜em＞tsuna nihon＜/em＞ = two ropes＜br /＞ ＜em＞uma nito＜/em＞ = two horses＜br /＞ ＜em＞kami nimai＜/em＞ = two sheets of paper＜/p＞ ＜p＞＜em＞ashi gohon＜/em＞ = five legs＜br /＞ ＜em＞ringo goko＜/em＞ = five apples＜br /＞ ＜em＞sara gomai＜/em＞ = five plates＜br /＞ ＜em＞kaba goto＜/em＞ = five hippos＜/p＞ ＜p＞Now, how do the Japanese say “nine cucumbers”?*＜br /＞ a) ＜em＞kyuri kyuhon＜/em＞＜br /＞ b) ＜em＞kyuri kyuko＜/em＞＜br /＞ c) ＜em＞kyuri kyuhiki＜/em＞＜br /＞ d) ＜em＞kyuri kyuto＜/em＞＜/p＞ ＜p＞Bellos finds the intrigueーand the human elementーin a dizzying array of ancient, modern, and even invented tongues, from hieroglyphs to Blissymbolics, Danish to Dothraki. Filled with unusual alphabets, fascinating characters, and intriguing local customs for time-telling, naming children, and more, this is a bravura book of brainteasers and ＜em＞beyond＜/em＞ーit’s a globe-trotting, time-traveling celebration of language.＜/p＞ ＜p＞*The word endings depend on shape: Flat things end in -mai and spherical things end in -ko. Cucumbers are long things (like ropes and legs), so they end in -hon. The answer is (a)!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Start with a Vegetable More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone【電子書籍】[ Jessica Smith ]

＜p＞＜strong＞Make vegetables the star of your kitchen with this time-saving, flexitarian approach to healthier home cooking that will satisfy everyone around your table.＜/strong＞＜/p＞ ＜p＞Don't know what to make for dinner? Want more plants in your diet? Start with a vegetable! Professional meal planner Jessica Smith shows you how to follow that simple principle with minimal fuss and delicious results. Plan your next meal around favorites, such as carrots, cauliflower, or sweet potatoes, or try your hand at underused asparagus, Brussels sprouts, or kale, turning them into more than just side dishes. Transform corn into Elote Grilled Cheeses, cucumbers into No-Roll Sushi Bowls, tomatoes into Farro Caprese, spinach into Pesto Pasta, and even pack more veggies into pizza any day of the week. Recipes appear by cook and prep times so you can whip up something fast or enjoy more hands-on dishes for every kind of eater, from omnivores to vegans. This must-have cookbook provides all the expert guidance and practical tools that you need to make plant-powered cooking a reality: checklists, tips, variations, meal plans, and flowcharts to help you decide what to make. All you have to do is start with a vegetable.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Absolutely Delicious Vegetable Recipes Cookbook Getting Your Family To Eat Their Vegetables By Making Them Super Yummy!【電子書籍】[ Susie Trimble ]

＜p＞Wow! Just imagine a world where vegetables were actually super yummy and delicious! My family absolutely loves to eat their vegetables. Why? Because I make the absolutely most delicious vegetables in the world! Learn all my secrets to cooking amazing vegetables within these pages. I absolutely guarantee you and your family will love the vegetable recipes you're about to discover in this brand new vegetable cookbook. Enjoy!＜/p＞ ＜p＞Table Of Contents＜br /＞ Asian Bok Choy＜br /＞ Broccoli Casserole＜br /＞ Broccoli Stir Fry＜br /＞ Brussels Sprouts＜br /＞ Butternut Squash＜br /＞ Cabbage And Bacon＜br /＞ Cabbage And Carrots＜br /＞ Candied Yams＜br /＞ Cheesy Asparagus＜br /＞ Cheesy Broccoli＜br /＞ Cheesy Cauliflower＜br /＞ Cinnamon Acorn Squash＜br /＞ Coleslaw＜br /＞ Dilled Green Beans＜br /＞ Fall Vegetable Medley＜br /＞ Grilled Vegetables＜br /＞ Heavenly Rutabagas＜br /＞ Herbed Summer Squash＜br /＞ Honey Carrots＜br /＞ Italian Green Beans＜br /＞ Italian Spaghetti Sauce＜br /＞ Japanese Stir Fry I＜br /＞ Japanese Stir II＜br /＞ Kale Stir Fry＜br /＞ Lemony Asparagus＜br /＞ Mashed Cauliflower＜br /＞ Okra And Tomatoes＜br /＞ Onion, Peppers And Mushrooms＜br /＞ Roasted Asparagus＜br /＞ Roasted Tomatoes and Peppers＜br /＞ Simple Green Peas＜br /＞ Snow Pea Stir Fry＜br /＞ Southern Collard Greens＜br /＞ Southern Green Beans And New Potatoes＜br /＞ Southern Turnip Greens＜br /＞ Southern Yellow Squash＜br /＞ Spaghetti Squash With Spaghetti Sauce＜br /＞ Spinach With Roasted Garlic＜br /＞ Stuffed Mushrooms＜br /＞ Summer Vegetable Medley＜br /＞ Sweet Beets＜br /＞ Sweet Dilled Cucumbers＜br /＞ Tomato Gravy＜br /＞ Zucchini Italiano＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The MeatEater Fish and Game Cookbook Recipes and Techniques for Every Hunter and Angler【電子書籍】[ Steven Rinella ]

＜p＞＜strong＞From the #1 ＜em＞New York Times＜/em＞ bestselling author and host of the television series and podcast ＜em＞MeatEater＜/em＞, the definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes＜/strong＞＜/p＞ ＜p＞＜strong＞“As a ＜em＞MeatEater＜/em＞ fan who loves to cook, I can tell you that this book is a must-have.”ーAndrew Zimmern＜/strong＞＜/p＞ ＜p＞When Steven Rinella hears from fans of his ＜em＞MeatEater＜/em＞ show and podcast, it’s often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals.＜/p＞ ＜p＞＜strong＞? Big Game＜/strong＞: Techniques and strategies for butchering and cooking all big game, from whitetail deer to moose, wild hogs, and black bear, and recipes for everything from shanks to tongue.＜br /＞ ＜strong＞? Small Game＜/strong＞: How to prepare appetizers and main courses using common small game species such as squirrels and rabbits as well as lesser-known culinary treats like muskrat and beaver.＜br /＞ ＜strong＞? Waterfowl＜/strong＞: How to make the most of available waterfowl, ranging from favorites like mallards and wood ducks to more challenging birds, such as wild geese and diving ducks.＜br /＞ ＜strong＞? Upland Birds＜/strong＞: A wide variety of butchering methods for all upland birds, plus recipes, including Thanksgiving wild turkey, grilled grouse, and a fresh take on jalape?o poppers made with mourning dove.＜br /＞ ＜strong＞? Freshwater Fish＜/strong＞: Best practices for cleaning and cooking virtually all varieties of freshwater fish, including trout, bass, catfish, walleye, suckers, northern pike, eels, carp, and salmon.＜br /＞ ＜strong＞? Saltwater Fish＜/strong＞: Handling methods and recipes for common and not-so-common species of saltwater fish encountered by anglers everywhere, from Maine to the Bahamas, and from Southern California to northern British Columbia.＜br /＞ ＜strong＞? Everything else＜/strong＞: How to prepare great meals from wild clams, crabs, crayfish, mussels, snapping turtles, bullfrogs, and even sea cucumbers and alligators.＜/p＞ ＜p＞Whether you’re cooking outdoors or in the kitchen, at the campfire or on the grill, ＜em＞The MeatEater Fish and Game Cookbook＜/em＞ is an indispensable guide for both novices and expert chefs.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Pickling Everything Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats【電子書籍】[ Leda Meredith ]

＜p＞＜strong＞From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling ＜em＞everything.＜/em＞＜/strong＞＜/p＞ ＜p＞Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments. In ＜em＞Pickling Everything＜/em＞, food preservation expert Leda Meredith covers the ins and outs of home pickling, explaining the differences between lacto-fermented probiotic pickles and vinegar-based pickling and how to pickle and can safely. In addition to favorites like cucumbers, green beans, and beets, she includes recipes for nuts, legumes, eggs, and meats, encouraging readers to try something new. The 80+ recipes include:＜/p＞ ＜ul＞ ＜li＞Half Sours (deli dills)＜/li＞ ＜li＞Tabasco-Style Hot Sauce＜/li＞ ＜li＞48-Hour Mixed Garden Pickles＜/li＞ ＜li＞Spiced Pickled Plums＜/li＞ ＜/ul＞ ＜p＞Make the most of garden and farmers’ market abundance, create fabulous gifts, and expand your pantry with the unique flavors of pickled foods.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Japanese folklore and Yokai Kappa, little stories and legends of Japan【電子書籍】[ kevin tembouret ]

＜p＞There is no shortage of Yokai stories in Japan. Among the most popular Japanese creatures, there is the Kappa... This mysterious being who hides in rivers to catch his next victims!＜br /＞ Although a popular belief makes Kappa nice creatures, the testimonies and short stories compiled in this book will show you a new facet of these monsters.＜br /＞ Believe me, Kappa don't just like to eat cucumbers. It is often said that they are looking for a human prey or a horse that would get lost near their river. Beware of anyone who dares to show his buttocks to a Kappa! Fortunately, not all are so ferocious and cruel.＜br /＞ Through 140 short stories, tales, legends and testimonies, learn more about one of the most important creatures of Japanese folklore.＜br /＞ Beware! Some stories are not suitable for young people ...＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Echinoderm Aquaculture【電子書籍】[ Nicholas Brown ]

＜p＞Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. ＜em＞Echinoderm Aquaculture＜/em＞ is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species.＜/p＞ ＜p＞＜em＞Echinoderm Aquaculture＜/em＞ begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices.＜/p＞ ＜p＞＜em＞Echinoderm Aquaculture＜/em＞ is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Gulliver's Travels【電子書籍】[ Jonathan Swift ]

＜p＞"I told him that should he happen to see a man who was extremely tall, he would be very much mistaken if he thought him a giant." Shipwrecked physician Lemuel Gulliver embarks on four extraordinary journeys that challenge hisーand the reader'sーperception of reality. From the tiny, war-mongering citizens of Lilliput to the towering, moral giants of Brobdingnag, and from the floating pseudo-intellectual city of Laputa to the noble, rational horses known as Houyhnhnms, Gulliver encounters civilizations that mirror the best and worst of humanity. What begins as a quest for discovery turns into a devastating critique of British society, religious conflict, and the very definition of being "human." The Scale of Perspective: In the first two books, Swift uses physical size as a metaphor for moral stature. In Lilliput, Gulliver is a giant among petty, small-minded politicians who fight over which end of an egg to crack. In Brobdingnag, he becomes a literal "toy," forced to defend the "grandeur" of Europe to a King who views humans as "the most pernicious race of little odious vermin." The Critique of Reason: The voyage to the flying island of Laputa serves as a hilarious yet biting attack on theoretical science and useless "intellectualism." Here, Swift mocks the Royal Society with "Projectors" who try to extract sunbeams from cucumbers while their people starve in the ruins of neglected farms. The Final Epiphany: Man vs. Beast: The novel reaches its peak in the land of the Houyhnhnms, where rational horses rule over the filthy, impulsive Yahoosーcreatures that Gulliver realizes, with horror, are actually human beings. This final encounter forces Gulliver into a state of misanthropy, forever changing how he views his own family and kind. Experience the world through a different lens. Purchase "Gulliver's Travels" today and discover why it remains the most dangerous comedy ever written.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Charmed Young Master in Huadu City Volume 5【電子書籍】[ Ni Tian ]

＜p＞He was the king of the legends of the underground mercenaries. Because he had stolen the most precious jade of the world's top organization, the Rose Pavilion, and was seriously injured by the Rose Pavilion Master, he was forced to hide in the Flower City, disguised as a rogue hawker to sell cucumbers in front of different companies …＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

日本未発売 セール品 海外ブランドの靴・スニーカー・バッグ・子供服・鞄・水着など取り扱い多数！プレゼントやお祝いにも送料無料 コロンビア Columbia レディース 女性用 ファッション ドレス Freezer(TM) III Dress - Canyon Blue Marooned

こちらの商品は コロンビア Columbia レディース 女性用 ファッション ドレス Freezer(TM) III Dress - Canyon Blue Marooned です。 注文後のサイズ変更・キャンセルは出来ませんので、十分なご検討の上でのご注文をお願いいたします。 ※靴など、オリジナルの箱が無い場合がございます。ご確認が必要な場合にはご購入前にお問い合せください。 ※画面の表示と実物では多少色具合が異なって見える場合もございます。 ※アメリカ商品の為、稀にスクラッチなどがある場合がございます。使用に問題のない程度のものは不良品とは扱いませんのでご了承下さい。 ━ カタログ（英語）より抜粋 ━ The sun is beating down, but you're cooler than basically a whole crate of cucumbers. The moisture-activated tech of the Freezer(TM) Dress cools while damp to keep you feeling as good as you look. The Performance Fishing Gear(TM) (PFG) collection is specifically designed for mobility and protection with the angler in mind. Omni-Freeze(TM) fabric:Omni-Freeze(TM) is a heat transfer fabric that disperses body heat to help keep you cooler in hot weather. Omni-Shade(TM) UPF 50 fabrication protects your skin during outdoor activity by blocking harmful Ultraviolet A and Ultraviolet B rays (UVA and UVB). Active Fit is a silhouette that runs close to the body while maintaining freedom of movement. U-neckline. ZERO performance fabric: Omni-Freeze ZERO(TM) tech uses a specialized, blue-dot treatment that lowers skin surface temperature while wet. Omni-Wick(TM) tech transports perspiration away from the skin to dry quickly. Omni-Shade(TM) UPF 50 fabrication protects your skin during outdoor activity by blocking harmful Ultraviolet A and Ultraviolet B rays (UVA and UVB). Stretch fabrication for improved range of motion. Tank dress features a seamed empire waist and A-line silhouette. Sleeveless. Straight hem. Slip-on and unlined. 92% polyester, 8% elastane. Machine wash and tumble dry. ※掲載の寸法や重さはサイズ「SM」を計測したものです. サイズにより異なりますので、あくまで参考値として参照ください. 実寸（参考値）： Length: 約 88.90 cm

キュウリのマリネ「ソーニャおばさん」（キュウリの塩漬け）（5個入） Marinated Cucumbers "Aunt Sonya" (Pickled Cucumbers in Brine) (Pack of 5)

*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. ■ 名称 キュウリのマリネ「ソーニャおばさん」（キュウリの塩漬け）（5個入）Marinated Cucumbers "Aunt Sonya" (Pickled Cucumbers in Brine) (Pack of 5) ■ 内容量 商品名に記載 ■ 原材料 別途ラベルに記載(英文) ■ 賞味期限 別途ラベルに記載(月/日/年順番) ■ 保存方法 高温多湿の場所を避けて保存してください。 ■ 発送元 アメリカ ■ 原産国名 商品表面に記載 ■ 輸入者 UNI International Inc. 100 Galway pl Teaneck NJ USA+1 2016033663 ■ 広告文責 UNI International Inc. 100 Galway pl Teaneck NJ USA NJ USA+1 2016033663 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 ・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。 ・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。 ・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。 ・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。 ・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。 ・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。 ・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。 ・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。 ・食品の場合、パッケージのアップデートが頻繁であり、商品写真と実際のパッケージが異なる場合があります。パッケージ外観の違いの理由では、返品・交換が不可能ですので、予めご了承ください。 ・アメリカの場合、Best By日付はExpiry Date（賞味期限）とは異なり、Best By日付以降も安全に摂取ができます。 ・電気製品購入時の注意点：1)アメリカと日本の電圧差で電力消費が高い加熱機器類は変圧器が必要な場合があります。変圧器の購入は別途費用が掛かります。日本の電圧がもう低いのでそのまま使用しても発熱の危険はありませんが加熱に時間がもう少しかかる可能性があります。2)受領後30日以内の初期不良は返金または交換で対応します。その後の修理は原則的に対応が出来かねますが保証期間以内なら海外メーカーへの交渉は代行致します。（送料などの実費は別途請求）3)本商品はアメリカ内需用です。日本でのワランティーなどはできない可能性があります。また、他の日本製品と互換ができない恐れがあります。 ・当店では、ご注文から30分以上過ぎた場合、原則的にお客様都合によるキャンセルは承っておりません。PC販売説明文

ミセス エルズウッド ハイミシャ キュウリ - 670g Mrs Elswood Haimisha Cucumbers - 670g

*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. ■ 名称 ミセス エルズウッド ハイミシャ キュウリ - 670gMrs Elswood Haimisha Cucumbers - 670g ■ 内容量 商品名に記載 ■ 原材料 別途ラベルに記載(英文) ■ 賞味期限 別途ラベルに記載(月/日/年順番) ■ 保存方法 高温多湿の場所を避けて保存してください。 ■ 発送元 アメリカ ■ 原産国名 商品表面に記載 ■ 輸入者 UNI International Inc. 100 Galway pl Teaneck NJ USA+1 2016033663 ■ 広告文責 UNI International Inc. 100 Galway pl Teaneck NJ USA NJ USA+1 2016033663 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 ・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。 ・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。 ・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。 ・当店でご購入された商品は、原則として、「個人輸入」としての取り扱いになり、すべてニュージャージからお客様のもとへ直送されます。 ・ご注文後、30営業日以内(通常2~3週間)に配送手続きをいたします。配送作業完了後、2週間程度でのお届けとなります。 ・まれに商品入荷状況や国際情勢、運送、通関事情により、お届けが2ヶ月までかかる場合がありますのでお急ぎの場合は注文をお控えください。 ・個人輸入される商品は、すべてご注文者自身の「個人使用・個人消費」が前提となりますので、ご注文された商品を第三者へ譲渡・転売することは法律で禁止されております。 ・関税・消費税が課税される場合があります。詳細はこちらをご確認下さい。 ・食品の場合、パッケージのアップデートが頻繁であり、商品写真と実際のパッケージが異なる場合があります。パッケージ外観の違いの理由では、返品・交換が不可能ですので、予めご了承ください。 ・アメリカの場合、Best By日付はExpiry Date（賞味期限）とは異なり、Best By日付以降も安全に摂取ができます。 ・電気製品購入時の注意点：1)アメリカと日本の電圧差で電力消費が高い加熱機器類は変圧器が必要な場合があります。変圧器の購入は別途費用が掛かります。日本の電圧がもう低いのでそのまま使用しても発熱の危険はありませんが加熱に時間がもう少しかかる可能性があります。2)受領後30日以内の初期不良は返金または交換で対応します。その後の修理は原則的に対応が出来かねますが保証期間以内なら海外メーカーへの交渉は代行致します。（送料などの実費は別途請求）3)本商品はアメリカ内需用です。日本でのワランティーなどはできない可能性があります。また、他の日本製品と互換ができない恐れがあります。 ・当店では、ご注文から30分以上過ぎた場合、原則的にお客様都合によるキャンセルは承っておりません。PC販売説明文

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Charmed Young Master in Huadu City Volume 6【電子書籍】[ Ni Tian ]

＜p＞He was the king of the legends of the underground mercenaries. Because he had stolen the most precious jade of the world's top organization, the Rose Pavilion, and was seriously injured by the Rose Pavilion Master, he was forced to hide in the Flower City, disguised as a rogue hawker to sell cucumbers in front of different companies …＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Veggies In Dressing Out【電子書籍】[ Tena Seldan ]

＜p＞She has always been a kinky woman. She readily admits this as well as the fact that she has an incredibly high sex drive. She spends some time recalling when she first discovered the amazing power of vegetables. She's a young, but far from pure teenager when she finds herself at loose ends. Her boyfriend has broken up with her, and she is too horny to handle. She looks around the house, hoping to find a sex toy and when she can't get her hands on one, she improvises with the first thing she can find. Thus, begins her love of cucumbers, bananas, and especially squash. She finds this unique approach to self-love especially delicious, so much so that she can't help, but share her culinary discoveries and creations with her friends. The food only serves to fuel her fantasies. As much as she likes the real thing, she also enjoys making a salad.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Hydroponics for Advanced The Ultimate Hydroponic and Aquaponic Gardening Guide【電子書籍】[ Tom Garden ]

＜p＞Learn How to Use Hydroponics to Build and Manage Your Own Garden!＜/p＞ ＜p＞Have you always wanted a beautiful garden right in your home?＜/p＞ ＜p＞Do you want to learn how to grow your own plants and vegetables?＜/p＞ ＜p＞HYDROPONICS ALLOWS YOU TO GROW PLANTS WITH NO SOIL OR SUNLIGHT, USING SPECIAL NUTRIENT SOLUTIONS. PERFECT FOR COLDER CLIMATES AND HOME GARDENS!＜/p＞ ＜p＞Plants need their water, sun and nutrients at the right time and in the right proportions. For a beautiful garden to grow in your home, you may wanna check out the science of hydroponics. Hydroponics enable plants to grow using adequate mineral nutrient solutions and watering regimens, with full environmental control and lightening systems.＜/p＞ ＜p＞Sounds complicated? This book will teach you all there is to know! You can become a master gardener in no time, and grow beautiful tomatoes and cucumbers right in your own home. Maybe you want to grow orchids? Have no fear! Hydroponics doesn't discriminate. In all situations, hydroponics teaches you how to start and maintain a home wonderful garden.＜/p＞ ＜p＞This book will teach you about:＜/p＞ ＜p＞What is hydroponics and how it works＜/p＞ ＜p＞Different types of hydroponic systems＜/p＞ ＜p＞Various growing mediums and how to pick the best one＜/p＞ ＜p＞The proper way to prepare nutrient solutions＜/p＞ ＜p＞Which plants to grow and which to avoid＜/p＞ ＜p＞How to stave off pests and diseases＜/p＞ ＜p＞AND SO MUCH MORE!＜/p＞ ＜p＞Even if you've never thought about having your own garden, this book will certainly peak your interests. Is there anything more cool than being able to grow your own food? Or maybe you've always wanted to have a beautiful flower garden, but the weather wouldn't allow it? This book will teach you that with the science of hydroponics, everything is possible!＜/p＞ ＜p＞Ready to start growing? Scroll up, Click on 'Buy Now with 1-Click', and Get Your Copy!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Lactic Acid Fermentation of Fruits and Vegetables【電子書籍】

＜p＞Lactic acid fermentation has been practiced for thousands of years mainly to preserve surplus and perishable foodstuff and also to enhance them organoleptically. Lactic acid fermentation of fruits and vegetables is no exception, leading to the production of a wide range of products, some of which are now considered as characteristic of certain geographical areas and cultures. The aim of this book is to collect, present, and discuss all available information regarding lactic acid fermentation of fruits and vegetables. For this purpose, an international group of experts was invited to contribute their knowledge and experience in a highly informative and comprehensive way.＜/p＞ ＜p＞The book consists of fourteen chapters. The first five chapters integrate aspects that apply to all products. Then, chapters 6 to 9 are dedicated to products that have met commercial significance and have been extensively studied, i.e. sauerkraut, kimchi, fermented cucumbers and olives. In chapters 10 to 13, regional products with great potential from Asia, Europe and Africa, as well as lactic acid fermented juices and smoothies, are presented and thoroughly discussed. Finally, chapter 14 discusses the fields in which intensive study is expected to take place in the coming years.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Vintage Vegetarian Cuisine Early Advocates of a Vegetable Diet and Some of Their Recipes, 1699-1935【電子書籍】[ Mark Thompson ]

＜p＞For centuries, advocates of a vegetarian diet have been promoting the virtues of their dietary practices ? and publishing recipes to show adherents and skeptics alike how to prepare appealing, healthy meals without meat. Vintage Vegetarian Cuisine traces that campaign through 15 landmark vegetarian cookbooks, starting with a collection of salad recipes from London in 1699 and ending with a soybean cookbook published in the American heartland during the Great Depression. A selection of more than 250 recipes illustrates the contributions that each book made. The recipes include a chopped salad composed of cucumbers, olives, beets, mushrooms, raisins, pistachios, pine kernels, almonds and orange peel, “adorn'd with buds and flowers,” from the first English-language vegetarian cookbook published in 1699; a carrot pudding made with orange-flower water and candied orange peel, from an 1833 edition of Vegetable Cookery, published by a founding member of a vegetarian denomination called Bible Christians; brussel sprouts sausages, baked mushroom pudding, Brazil Nut Curry and a Radish Sauce that is “exceedingly nice with cheese,” from an 1892 cookbook issued in London that aimed to entice meat-eaters into the vegetarian fold; Panacea Soup and Sour Lentils and Nuts from Unfired Food, a cookbook published in Chicago in 1912 by one of the first advocates of a raw food diet; and a nut roast and queen's apple and onion pie from a 1915 cookbook written by Thomas Allinson, a relentless early booster of whole wheat. The recipes, reprinted verbatim from the original cookbooks, show how contemporary vegetarian cuisine evolved. They also will give adventurous cooks many intriguing ways to bring history to life in their own kitchens.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Dark, Insatiable Cravings of Mrs. Harding【電子書籍】[ Lissy Bergman ]

＜p＞Something had been brewing for a while and I couldn't ignore it any longer. The fire inside me had been smoldering for weeks. These thoughts kept invading my mind at all hours of the day, distracting me and making my mind wander.＜/p＞ ＜p＞Although I was a faithful wife and mother, my thoughts lead to urges that I could no longer ignore. Every man I passed on the street or worked with was reduced his package. Salami, cucumbers, hot dogs, bottles - anything long and girthy reminded me of my need…＜/p＞ ＜p＞I salivated over magazine ads for men's underwear and swimwear, as I stared at their nicely rounded bulges.＜/p＞ ＜p＞Finally, I knew I had to do something about the exquisite torture I was experiencing. After much deliberation, I looked into escort agencies and called a few in a neighboring city. I made sure I selected only the classiest of them, ones with clients who expected the best, and who were discrete. I also wanted to work exclusively with black men.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Book of St John Over 100 brand new recipes from London’s iconic restaurant【電子書籍】[ Fergus Henderson ]

＜p＞＜strong＞'The Book of St John is too witty to be a manifesto, but it is a sturdy invocation of the need for comfort, generosity and ritual at the table. And it is a gurglingly delightful compendium of - quite simply - delicious ideas and stories'＜/strong＞ ＜em＞Nigella Lawson＜/em＞＜/p＞ ＜p＞＜strong＞'An unutterable joy from the team behind one of the most influential and important restaurants in Britain ... This is much more than a book of recipes, though (glorious as they are). It’s also about the importance of the table, of feasting, of friendship, of the white cloth napkin on your knee. And it sings of simple but wonderful pleasures: a bacon sandwich and a glass of cider, a doughnut and a glass of champagne.’＜/strong＞＜br /＞ ＜em＞Diana Henry, The Telegraph＜/em＞＜/p＞ ＜p＞＜strong＞'＜em＞The Book of St. JOHN＜/em＞, part food gospel, part memoir, part recipe book.'＜/strong＞＜br /＞ ＜em＞Observer Food Monthly＜/em＞＜/p＞ ＜p＞Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food.＜/p＞ ＜p＞Established in 1994, St. JOHN has become renowned for its simplicity, its respect for quality ingredients and for being a pioneer in zero waste cooking ? they strive to use every part of an ingredient, from leftover stale bread for puddings, bones for broths and stocks, to typically unused parts of the animal (such as the tongue) being made the hero of a dish.＜/p＞ ＜p＞Recipes include:＜/p＞ ＜p＞Braised rabbit, mustard and bacon＜br /＞ Ox tongue, carrots and caper sauce＜br /＞ Duck fat toast＜br /＞ Smoked cod’s roe, egg and potato cake＜br /＞ Confit suckling pig shoulder and dandelion＜br /＞ The Smithfield pickled cucumbers＜br /＞ St. JOHN chutney＜br /＞ Butterbean, rosemary and garlic wuzz＜br /＞ Honey and bay rice pudding＜/p＞ ＜p＞Featuring all the best-loved seminal recipes as well as comprehensive menus and wine recommendations, Fergus and Trevor will take a look back at the ethos and working practices of a food dynasty that has inspired a generation of chefs and home cooks.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Tide Pools (National Geographic Kids Readers, Level 1)【電子書籍】[ Laura Marsh ]

＜p＞＜strong＞Bright starfish, spiky sea anenomes, sea cucumbers, mussels, and colorful fish! Peek into these vibrant shoreline pools and discover amazing ocean habitats teeming with life!＜/strong＞＜/p＞ ＜p＞Packed with beautiful and engaging photos, this new leveled reader will teach kids how tide pools work, what kinds of animals live in them, and even how to prepare for a tide pool visit of their own.＜/p＞ ＜p＞With expert-vetted text, brilliant images, and a fun approach to reading, National Geographic Readers have proved to be a winning formula with kids, parents, and educators. Level 1 text is carefully leveled for an early independent reading or read aloud experience, perfect to encourage the scientists and explorers of tomorrow!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】3 Nutritious Specialty Cucurbits【電子書籍】[ Roby Jose Ciju ]

＜p＞Scientific name of spine gourd is Momordica dioica. Spine gourd is a cucurbitaceous vegetable which is closely related to bitter gourd. However, it is not bitter in taste as bitter gourd. As in case of other cucurbitaceous vegetables (cucurbits) which mainly include melons and gourds, spine gourd is also grown as a summer vegetable in tropical and subtropical countries.Zucchini is a type of summer squash grown as a summer vegetable for its tender, edible long fruits. It is the most popular, widely grown and economically important summer squash vegetable. Scientific name of zucchini is Cucurbita pepo.Gherkins are known as ‘small cucumbers’ as it belongs to the same family as cucumber. Scientific name of gherkin is same as that of cucumber i.e. Cucumis sativus, but cultivar is different. Gherkin is a cucurbitaceous plant grown for its small, prickly, cylindrical green fruits which are with thin green rinds and white flesh. Gherkin is a tropical gourd plant and is climbing in growth habit. Small immature fruits of gherkins are used for pickling and hence it is commonly called as pickling cucumber.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Itsu the Cookbook 100 Low-Calorie Eat Beautiful Recipes for Health & Happiness. Every Recipe under 300 Calories and under 30 Minutes to Make【電子書籍】[ Julian Metcalfe ]

＜p＞itsu is dedicated to skinny but delicious food: light, green and good for you. In this book you'll find 100 Asian-inspired recipes for soups, broths, salads, miso dishes, noodles and rice, as well as favourites such as teriyaki dishes, brown rice pots and iced teas. There are even tips on how to make sushi and frozen yogurt at home. Every dish provides fewer than 300 calories per serving, takes fewer than 30 minutes to master and contains minimal amounts of saturated fat.＜/p＞ ＜p＞But it's not just the calories that are taken care of; the 'superfood' ingredients in the recipes provide optimum nutrition too, with potassium-rich avocados, vitamin-packed cucumbers, edamame beans full of fibre and protein, and pumpkin and sesame seeds bursting with iron and zinc. And it's food that tastes as good as it looks...＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Apres Moi le Dessert: A French Eighteenth Century Model Meal【電子書籍】[ Jim Chevallier ]

＜p＞Original eighteenth century recipes - most newly translated from French - selected to match a "model meal" given in a classic period cookbook. Recipes appear for the three services:＜/p＞ ＜p＞FIRST SERVICE (Soups and entrees)＜br /＞ - CENTERPIECE: Oille＜br /＞ - SIX ENTREES:Terrine of partridge with cabbage~Terrine of filet of duck with green sauce~Pigeon tart~Chickens in galantine~Filet of beef with cucumbers~A grenade with blood＜br /＞ - TWO HORS-D'OEUVRES: Quail in the frying pan~Chicken in cinders＜/p＞ ＜p＞SECOND SERVICE (roasts)＜br /＞ - CENTERPIECE: A small quarter of veal, larded and served in its juice＜br /＞ - FOUR ROASTS:1 hen garnished with chickens with eggs~One hen~Four young rabbits~A plate of young pheasants garnished with young quail＜br /＞ - FOUR HORS-D'OEUVRES: Two salads~Two sauces＜/p＞ ＜p＞THIRD SERVICE (Entremets)＜br /＞ - CENTERPIECE: Partridge pate or boar's head＜br /＞ - SIX MEDIUM DISHES: Omelet a la Noailles~Fried cream, garnished with peach beignets~A stew of green truffles~A dish of artichokes~A dish of peas~A dish of crayfish＜br /＞ - TWO HORS D'OEUVRES: Fried animelles~A dish of ramekins＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Martial【電子書籍】[ Robert Billy ]

＜p＞Rejuvenation of spiritual energy, prevalence of martial arts, and extraordinary awakening, Jiang He said that he didn't panic at all. With a farm system, farming can become stronger. What should I do if I practice too slowly? Don't panic, plant some cucumbers to eat. Cucumber effects: clearing away heat and detoxification (relieving hundreds of toxins), invigorating the brain and calming the nerves (increasing mental power), strengthening the body (increasing cultivation). What should I do if I practice without martial arts? Go to Baidu and copy a copy of Nine Suns' Magical Art, and by the way, let me give you some fattening feed.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】WTF Berlin Expatsplaining the German Capital【電子書籍】[ Jacinta Nandi ]

＜p＞It's been a squillion years since Jacinta Nandi arrived in the German capital ? and like Jesus, she has suffered, so you don't have to. In this collection of short texts, she'll tell you everything you need to know about stingy male "feminists", oppressive church taxes, unnecessary Anmeldungen ? and how to make the perfect German Abendbrot (exhausted cucumbers are key). Why are Berlin house numbers so confusing? Why does everyone love dogs and hate babies? And do you really need to learn German to survive in this city? Join Jacinta on her expatsplaining journey through the German Hauptstadt filled with ketamine and glitter, judgy grannies and scary Beamte, and, of course, Currywurst and pain. A travel guide is nice to have ? but this book is essential if you want to survive in Berlin! German Version: Survivaltipps f?r Berlin: Jacinta Nandi lebt seit 20 Jahren in Berlin. Satyrs erstes englischsprachiges Buch versammelt ihre Erkenntnisse ?ber Kirchensteuer, deutsches Abendbrot, rassistische Beamte und den Geiz m?nnlicher Feministen. ? Dieses Buch ist der unverzichtbare humoristische ?berlebensratgeber f?r alle Expats und Berlin-Besucher*innen.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Minding My Peas and Cucumbers Quirky Tales of Allotment Life【電子書籍】[ Kay Sexton ]

＜p＞When Kay Sexton becomes the proud holder of an allotment, she hopes it will be her first foray towards self-sufficiency for her family. Instead, she finds herself in a strange and hostile world of arcane rules and regulations, and hosepipe standoffs. She finds her mud-caked Wellingtoned feet and successfully navigates her way through allotment-keeping: battling Biblical-scale pest invasions; learning the dark arts of the competitive vegetable grower; and practising ninja-like disappearing acts to avoid yet another free cucumber from a neighbouring gardener.＜/p＞ ＜p＞Witty, well-observed and with mouth-watering recipes, this book is for anyone who dreams of a slice of the good life.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Mix Match Make Take High Energy Food for High Energy People【電子書籍】[ Daniel J. Witherspoon ]

＜p＞＜strong＞GET ON BOARD WITH HEALTHY DELICIOUS FOOD THAT IS QUICK AND EASY TO MAKE! REVOLUTIONIZE YOUR LEFTOVERS INTO A NUTRITIOUS LUNCH READY FOR THE NEXT DAY!＜/strong＞＜/p＞ ＜p＞＜strong＞Tonight Make＜/strong＞＜/p＞ ＜p＞Pan Seared Flatiron Steaks with Chimichurri Sauce, Bacon Roasted Brussels Sprouts and Roasted Fingerling Potatoes＜/p＞ ＜p＞＜strong＞Tomorrow Take＜/strong＞＜/p＞ ＜p＞Seared Steaks served cold on a bed of Mixed Greens with Cherry Tomatoes, Sliced Cucumbers and Roasted Pistachios with Balsamic Vinaigrette＜/p＞ ＜p＞＜em＞＜strong＞Mix Match Make Take＜/strong＞＜/em＞ is a cookbook designed not only to help you make fresh and healthy food but also how to mix it up and pack it up for your next day’s lunch or the following day’s second dinner. The ingredients focus on fresh proteins, grains, vegetables and fruit and contain very little gluten, refined sugar and dairy.＜/p＞ ＜p＞These uncomplicated recipes are created for active people who want to eat fresh and healthy but do not have a lot of time to spend in the kitchen. You will be astonished how a few simple steps can lead to amazing results. The recipes are written by a professional chef who has been teaching culinary skills to home cooks for almost two decades. Even if you are a novice in the kitchen, you’ll get fantastic results!＜/p＞ ＜p＞＜strong＞COOK ONCE ? EAT TWICE＜/strong＞＜/p＞ ＜p＞Follow the complete menus as planned or mix and match amongst a number of proteins, foundations, vegetables and flavors, selecting your favorite components. These recipes are all designed to easily travel and can be served the next day cold or reheated in the microwave.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】The Sea Shore【電子書籍】[ C. M. Yonge ]

＜p＞A comprehensive, authoritative account of the natural history of the seashore, from earliest times to the present day.＜/p＞ ＜p＞There is a greater variety of plants and animals to be found in a small section of the sea shore than in any other comparable area. This is due mainly to the zoning of life in relation to depth below the surface, partly to the effect of the tides, and partly to the radically different habitats provided by rock, sand and mud.＜/p＞ ＜p＞In addition, many large groups are wholly or almost wholly marine, so that it is only on the sea shore that the ordinary man and woman can make acquaintance with them. Thus all the Echinoderms, the sea-urchins, star-fish, brittle-stars and sea-cucumbers are confined to salt water; the entire class of tunicates with the sea squirts and salps; almost all the Bryozoa and the jelly-fish; all the corals, and sea-anemones; all the octopus and cuttlefish; nearly all the red and all the brown seaweeds. Many other groups show much greater variety of marine than of freshwater or land forms ? for instance the crustacean, the fish, the bivalve and gastropod molluscs, and various groups of worms. On the other hand, the insects, so ubiquitous elsewhere, are almost entirely absent from salt water.＜/p＞ ＜p＞The natural history of the sea shore is thus the best possible introduction to a general knowledge of the animal and plant kingdom, with the exception of the few highest groups; and it also affords an almost diagrammatic introduction to ecological study with its demonstration of the way in which the types of animals and plants are modified to suit different environments.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】Ultimate Guide to Build a Terrace Garden: Organic Gardening, Kitchen Gardening, Grow Vegetables and Herbs【電子書籍】[ Benjamin James ]

＜p＞Majority of people do not have big lawns or place to grow their little vegetable farms at home. Gardening keeps your gut and mood healthy. If you want to learn how to grow a terrace garden with minimum effort then we have got your back. If you do not have a large space or a big lawn then we will teach you how to grow vegetables on terrace. This guide is step by step process for those who have limited space but want to grow their vegetables at home. Whats included: - Why organic food is a need? - Plants you can grow on your terrace - Basics of terrace gardening - Learn about optimum levels of humidity, air & light - Things you can grow on terrace garden - This guide is a step by step process to grow: - Cucumbers - Cilantro - Rosemary - Peas & much more!!! If you want to grow your own fruits and vegetables then this guide is for you. --＞ Scroll to the top of the page and click add to cart to purchase instantly ＜-- Disclaimer: This author and or rights owner(s) make no claims, promises, or guarantees in regards to the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only. Please consult a professional before taking action on any of the contents found within.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。

【電子書籍なら、スマホ・パソコンの無料アプリで今すぐ読める！】M Is for Mason Jar A Homesteading Alphabet【電子書籍】[ Carolyn Bennett Fraiser ]

＜p＞＜strong＞An ABC picture book for modern homesteaders＜/strong＞＜/p＞ ＜p＞＜em＞A is for attic and armfuls of aprons our aunties once made. B is for baking the batter for buttermilk biscuits. Yum!＜/em＞＜/p＞ ＜p＞Children are an essential part of any homestead. From canning creamed corn and cucumbers to scattering seeds in the soil, explore a fun modern-day homesteading activity for every letter of the alphabet, just for young homesteaders. With alliterative text by Carloyn Bennett Fraiser and sweet illustrations by Sally Garland, ＜em＞M Is for Mason Jar＜/em＞ is a mix of nostalgia and modernism. Whether in the country or the city, the time-honored practices of the homestead will encourage kids to be more self-reliant and to be thankful for the bounty of the earth and the work of their hands. Includes one page of backmatter to help kids get involved in homesteading activities.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。